Lamb, domestic, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

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ProximatesAmount in 100g
Water58.83 g
Energy235 kcal
Energy983 kJ
Protein27.74 g
Total lipid (fat)12.95 g
Ash1.4 g
LipidsAmount in 100g
Fatty acids, total saturated4.65 g
10:00.02 g
12:00.03 g
14:00.34 g
16:02.52 g
18:01.54 g
Fatty acids, total monounsaturated5.21 g
16:1 undifferentiated0.39 g
18:1 undifferentiated4.71 g
Fatty acids, total polyunsaturated1.18 g
18:2 undifferentiated0.89 g
18:3 undifferentiated0.17 g
20:4 undifferentiated0.12 g
Cholesterol91 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca16 mg
Iron, Fe2.21 mg
Magnesium, Mg29 mg
Phosphorus, P213 mg
Potassium, K313 mg
Sodium, Na85 mg
Zinc, Zn5.27 mg
Copper, Cu0.139 mg
Manganese, Mn0.029 mg
Amino AcidsAmount in 100g
Tryptophan0.324 g
Threonine1.187 g
Isoleucine1.338 g
Leucine2.157 g
Lysine2.449 g
Methionine0.712 g
Cystine0.331 g
Phenylalanine1.129 g
Tyrosine0.932 g
Valine1.497 g
Arginine1.648 g
Histidine0.879 g
Alanine1.668 g
Aspartic acid2.441 g
Glutamic acid4.025 g
Glycine1.355 g
Proline1.163 g
VitaminsAmount in 100g
Selenium, Se31 µg
Thiamin0.1 mg
Riboflavin0.25 mg
Niacin6.55 mg
Pantothenic acid0.63 mg
Vitamin B-60.15 mg
Folate, total21 µg
Folate, food21 µg
Folate, DFE21 µg
Choline, total104.4 mg
Betaine13.7 mg
Vitamin B-122.64 µg
Vitamin E (alpha-tocopherol)0.18 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D2 IU
Vitamin K (phylloquinone)4.1 µg