Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled

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ProximatesAmount in 100g
Water47.06 g
Energy361 kcal
Energy1510 kJ
Protein22.13 g
Total lipid (fat)29.59 g
Ash1.14 g
LipidsAmount in 100g
Fatty acids, total saturated12.7 g
10:00.07 g
12:00.12 g
14:01.14 g
16:06.43 g
18:04.02 g
Fatty acids, total monounsaturated12.12 g
16:1 undifferentiated0.86 g
18:1 undifferentiated10.89 g
Fatty acids, total polyunsaturated2.37 g
18:2 undifferentiated1.74 g
18:3 undifferentiated0.52 g
20:4 undifferentiated0.11 g
Cholesterol99 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca19 mg
Iron, Fe1.88 mg
Magnesium, Mg23 mg
Phosphorus, P178 mg
Potassium, K270 mg
Sodium, Na76 mg
Zinc, Zn4 mg
Copper, Cu0.121 mg
Manganese, Mn0.02 mg
Amino AcidsAmount in 100g
Tryptophan0.259 g
Threonine0.947 g
Isoleucine1.068 g
Leucine1.721 g
Lysine1.954 g
Methionine0.568 g
Cystine0.264 g
Phenylalanine0.901 g
Tyrosine0.744 g
Valine1.194 g
Arginine1.315 g
Histidine0.701 g
Alanine1.331 g
Aspartic acid1.948 g
Glutamic acid3.211 g
Glycine1.081 g
Proline0.928 g
VitaminsAmount in 100g
Selenium, Se23.9 µg
Thiamin0.09 mg
Riboflavin0.22 mg
Niacin7 mg
Pantothenic acid0.61 mg
Vitamin B-60.11 mg
Folate, total14 µg
Folate, food14 µg
Folate, DFE14 µg
Choline, total86.4 mg
Betaine11.3 mg
Vitamin B-122.54 µg
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D2 IU
Vitamin K (phylloquinone)5.3 µg