Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw

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ProximatesAmount in 100g
Water73.42 g
Energy134 kcal
Energy561 kJ
Protein20.29 g
Total lipid (fat)5.25 g
Ash1.06 g
LipidsAmount in 100g
Fatty acids, total saturated1.88 g
10:00.01 g
12:00.01 g
14:00.14 g
16:01.02 g
18:00.62 g
Fatty acids, total monounsaturated2.11 g
16:1 undifferentiated0.16 g
18:1 undifferentiated1.91 g
Fatty acids, total polyunsaturated0.48 g
18:2 undifferentiated0.36 g
18:3 undifferentiated0.07 g
20:4 undifferentiated0.05 g
Cholesterol65 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca10 mg
Iron, Fe1.77 mg
Magnesium, Mg26 mg
Phosphorus, P189 mg
Potassium, K280 mg
Sodium, Na66 mg
Zinc, Zn4.06 mg
Copper, Cu0.12 mg
Manganese, Mn0.024 mg
Amino AcidsAmount in 100g
Tryptophan0.237 g
Threonine0.869 g
Isoleucine0.979 g
Leucine1.579 g
Lysine1.792 g
Methionine0.521 g
Cystine0.242 g
Phenylalanine0.826 g
Tyrosine0.682 g
Valine1.095 g
Arginine1.206 g
Histidine0.643 g
Alanine1.221 g
Aspartic acid1.786 g
Glutamic acid2.945 g
Glycine0.991 g
Proline0.851 g
VitaminsAmount in 100g
Selenium, Se23.4 µg
Thiamin0.13 mg
Riboflavin0.23 mg
Niacin6 mg
Pantothenic acid0.7 mg
Vitamin B-60.16 mg
Folate, total23 µg
Folate, food23 µg
Folate, DFE23 µg
Vitamin B-122.62 µg
Vitamin E (alpha-tocopherol)0.21 mg