Serving size:
Proximates | Amount in |
---|
Water | 2.5 g |
Energy | 509 kcal |
Energy | 2131 kJ |
Protein | 11.3 g |
Total lipid (fat) | 26.1 g |
Ash | 2.78 g |
Carbohydrate, by difference | 57.32 g |
Sugars, total | 39.3 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 11.66 g |
8:0 | 0.41 g |
10:0 | 0.33 g |
12:0 | 2.66 g |
14:0 | 1.11 g |
16:0 | 6.18 g |
18:0 | 0.97 g |
Fatty acids, total monounsaturated | 8.5 g |
18:1 undifferentiated | 8.5 g |
Fatty acids, total polyunsaturated | 5.88 g |
18:2 undifferentiated | 5.37 g |
18:3 undifferentiated | 0.51 g |
Cholesterol | 32 mg |
Minerals | Amount in |
---|
Calcium, Ca | 343 mg |
Iron, Fe | 7.7 mg |
Magnesium, Mg | 36 mg |
Phosphorus, P | 184 mg |
Potassium, K | 553 mg |
Sodium, Na | 138 mg |
Zinc, Zn | 4.1 mg |
Copper, Cu | 0.41 mg |
Vitamins | Amount in |
---|
Selenium, Se | 10.2 µg |
Vitamin C, total ascorbic acid | 46.1 mg |
Thiamin | 0.512 mg |
Riboflavin | 0.717 mg |
Niacin | 5.38 mg |
Vitamin B-6 | 0.384 mg |
Folate, total | 77 µg |
Folic acid | 77 µg |
Folate, DFE | 131 µg |
Choline, total | 61.4 mg |
Vitamin B-12 | 1.1 µg |
Vitamin B-12, added | 1.1 µg |
Vitamin A, RAE | 461 µg |
Retinol | 461 µg |
Vitamin A, IU | 1537 IU |
Vitamin E (alpha-tocopherol) | 7.7 mg |
Vitamin E, added | 7.7 mg |
Vitamin D (D2 + D3) | 7.7 µg |
Vitamin D | 307 IU |
Vitamin K (phylloquinone) | 41 µg |