Serving size:
Proximates | Amount in |
---|
Water | 2 g |
Energy | 519 kcal |
Energy | 2172 kJ |
Protein | 14 g |
Total lipid (fat) | 28 g |
Ash | 3.2 g |
Carbohydrate, by difference | 52.8 g |
Sugars, total | 51 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 16.8 g |
6:0 | 0.15 g |
8:0 | 10.9 g |
10:0 | 4.1 g |
12:0 | 0.07 g |
16:0 | 1.15 g |
18:0 | 0.4 g |
Fatty acids, total monounsaturated | 4.6 g |
18:1 undifferentiated | 4.6 g |
Fatty acids, total polyunsaturated | 6.5 g |
18:2 undifferentiated | 5.9 g |
18:3 undifferentiated | 0.59 g |
Cholesterol | 2 mg |
Minerals | Amount in |
---|
Calcium, Ca | 580 mg |
Iron, Fe | 9.4 mg |
Magnesium, Mg | 55 mg |
Phosphorus, P | 380 mg |
Potassium, K | 550 mg |
Sodium, Na | 240 mg |
Zinc, Zn | 5 mg |
Copper, Cu | 0.38 mg |
Vitamins | Amount in |
---|
Selenium, Se | 14 µg |
Vitamin C, total ascorbic acid | 60 mg |
Thiamin | 0.4 mg |
Riboflavin | 0.45 mg |
Niacin | 5 mg |
Vitamin B-6 | 0.3 mg |
Folate, total | 80 µg |
Folic acid | 80 µg |
Folate, DFE | 136 µg |
Choline, total | 60 mg |
Vitamin B-12 | 1.5 µg |
Vitamin B-12, added | 1.5 µg |
Vitamin A, RAE | 570 µg |
Retinol | 570 µg |
Vitamin A, IU | 1900 IU |
Vitamin E (alpha-tocopherol) | 13.4 mg |
Vitamin E, added | 13.4 mg |
Vitamin D (D2 + D3) | 7 µg |
Vitamin D | 278 IU |
Vitamin K (phylloquinone) | 60 µg |