Serving size:
Proximates | Amount in |
---|
Water | 73.84 g |
Energy | 157 kcal |
Energy | 658 kJ |
Protein | 13.83 g |
Total lipid (fat) | 10.9 g |
Ash | 2.08 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 3.402 g |
10:0 | 0.021 g |
12:0 | 0.014 g |
14:0 | 0.187 g |
16:0 | 2.13 g |
18:0 | 1.051 g |
Fatty acids, total monounsaturated | 5.601 g |
16:1 undifferentiated | 0.574 g |
18:1 undifferentiated | 5.027 g |
Fatty acids, total polyunsaturated | 1.134 g |
18:2 undifferentiated | 1.003 g |
18:3 undifferentiated | 0.131 g |
Cholesterol | 69 mg |
- Carbohydrate Factor
- 3.68
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 16 mg |
Iron, Fe | 1.5 mg |
Magnesium, Mg | 9 mg |
Phosphorus, P | 56 mg |
Potassium, K | 31 mg |
Sodium, Na | 941 mg |
Zinc, Zn | 0.97 mg |
Copper, Cu | 0.122 mg |
Vitamins | Amount in |
---|
Selenium, Se | 0.1 µg |
Thiamin | 0.023 mg |
Riboflavin | 0.115 mg |
Niacin | 0.44 mg |
Vitamin B-6 | 0.19 mg |
Folate, total | 2 µg |
Folate, food | 2 µg |
Folate, DFE | 2 µg |
Choline, total | 104.1 mg |
Betaine | 2.7 mg |
Vitamin B-12 | 1.05 µg |
Vitamin E (alpha-tocopherol) | 0.25 mg |
Vitamin D (D2 + D3) | 0.9 µg |
Vitamin D3 (cholecalciferol) | 0.9 µg |
Vitamin D | 37 IU |
Vitamin K (phylloquinone) | 3.4 µg |