Serving size:
| Proximates | Amount in |
|---|
| Water | 88.6 g |
| Energy | 51 kcal |
| Energy | 213 kJ |
| Protein | 2.6 g |
| Total lipid (fat) | 2.1 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 5.1 g |
| Fiber, total dietary | 0.4 g |
| Sugars, total | 0.21 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.62 g |
| 14:0 | 0.02 g |
| 16:0 | 0.43 g |
| 18:0 | 0.13 g |
| Fatty acids, total monounsaturated | 0.9 g |
| 16:1 undifferentiated | 0.13 g |
| 18:1 undifferentiated | 0.75 g |
| Fatty acids, total polyunsaturated | 0.49 g |
| 18:2 undifferentiated | 0.45 g |
| 18:3 undifferentiated | 0.03 g |
| 20:4 undifferentiated | 0.01 g |
| Cholesterol | 2 mg |
- Carbohydrate Factor
- 4
- Fat Factor
- 8.9
- Protein Factor
- 3.4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 4 mg |
| Iron, Fe | 0.7 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 29 mg |
| Potassium, K | 109 mg |
| Sodium, Na | 577 mg |
| Zinc, Zn | 0.8 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.2 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.6 µg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.08 mg |
| Niacin | 1.3 mg |
| Pantothenic acid | 0.02 mg |
| Vitamin B-6 | 0.01 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Choline, total | 2.9 mg |
| Vitamin B-12 | 0.1 µg |
| Lutein + zeaxanthin | 1 µg |
| Vitamin E (alpha-tocopherol) | 0.05 mg |