Serving size:
| Proximates | Amount in |
|---|
| Water | 84.29 g |
| Energy | 57 kcal |
| Energy | 238 kJ |
| Protein | 0.81 g |
| Total lipid (fat) | 0.47 g |
| Ash | 0.5 g |
| Carbohydrate, by difference | 13.93 g |
| Fiber, total dietary | 3.9 g |
| Sucrose | 0.57 g |
| Glucose (dextrose) | 3.67 g |
| Fructose | 3.92 g |
- Scientific Name
- Vitis rotundifolia
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 37 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 24 mg |
| Potassium, K | 203 mg |
| Sodium, Na | 1 mg |
| Zinc, Zn | 0.11 mg |
| Copper, Cu | 0.119 mg |
| Manganese, Mn | 1.973 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 6.5 mg |
| Riboflavin | 1.5 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Vitamin A, RAE | 3 µg |
| Carotene, beta | 39 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 1 µg |
| Vitamin A, IU | 67 IU |
| Lutein + zeaxanthin | 64 µg |
LanguaL Codes
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- GRAPE, MUSCADINE
- FRUIT, PEEL PRESENT, CORE, PIT OR SEED REMOVED
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
