Serving size:
| Proximates | Amount in |
|---|
| Water | 88.06 g |
| Energy | 42 kcal |
| Energy | 176 kJ |
| Protein | 0.77 g |
| Total lipid (fat) | 0.14 g |
| Ash | 0.36 g |
| Carbohydrate, by difference | 10.66 g |
| Fiber, total dietary | 1.6 g |
| Sugars, total | 6.89 g |
| Sucrose | 3.51 g |
| Glucose (dextrose) | 1.61 g |
| Fructose | 1.77 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.021 g |
| 16:0 | 0.018 g |
| 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.02 g |
| 16:1 undifferentiated | 0.002 g |
| 18:1 undifferentiated | 0.018 g |
| Fatty acids, total polyunsaturated | 0.036 g |
| 18:2 undifferentiated | 0.029 g |
| 18:3 undifferentiated | 0.008 g |
- Scientific Name
- Citrus paradisi
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 22 mg |
| Iron, Fe | 0.08 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 18 mg |
| Potassium, K | 135 mg |
| Zinc, Zn | 0.07 mg |
| Copper, Cu | 0.032 mg |
| Manganese, Mn | 0.022 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.008 g |
| Threonine | 0.013 g |
| Isoleucine | 0.008 g |
| Leucine | 0.015 g |
| Lysine | 0.019 g |
| Methionine | 0.007 g |
| Cystine | 0.008 g |
| Phenylalanine | 0.013 g |
| Tyrosine | 0.008 g |
| Valine | 0.015 g |
| Arginine | 0.087 g |
| Histidine | 0.008 g |
| Alanine | 0.024 g |
| Aspartic acid | 0.138 g |
| Glutamic acid | 0.197 g |
| Glycine | 0.015 g |
| Proline | 0.063 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.1 µg |
| Vitamin C, total ascorbic acid | 31.2 mg |
| Thiamin | 0.043 mg |
| Riboflavin | 0.031 mg |
| Niacin | 0.204 mg |
| Pantothenic acid | 0.262 mg |
| Vitamin B-6 | 0.053 mg |
| Folate, total | 13 µg |
| Folate, food | 13 µg |
| Folate, DFE | 13 µg |
| Choline, total | 7.7 mg |
| Betaine | 0.1 mg |
| Vitamin A, RAE | 58 µg |
| Carotene, beta | 686 µg |
| Carotene, alpha | 3 µg |
| Cryptoxanthin, beta | 6 µg |
| Vitamin A, IU | 1150 IU |
| Lycopene | 1419 µg |
| Lutein + zeaxanthin | 5 µg |
| Vitamin E (alpha-tocopherol) | 0.13 mg |
| Tocotrienol, alpha | 0.02 mg |
LanguaL Codes
- FRUIT OR FRUIT PRODUCT (US CFR)
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- GRAPEFRUIT
- FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
- WHOLE, NATURAL SHAPE
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
