Serving size:
| Proximates | Amount in |
|---|
| Water | 85.3 g |
| Energy | 57 kcal |
| Energy | 237 kJ |
| Ash | 0.12 g |
| Carbohydrate, by difference | 14.55 g |
| Fiber, total dietary | 0.1 g |
| Sugars, total | 14.11 g |
- Carbohydrate Factor
- 3.9
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.13 mg |
| Magnesium, Mg | 6 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 33 mg |
| Sodium, Na | 9 mg |
| Zinc, Zn | 0.03 mg |
| Copper, Cu | 0.022 mg |
| Manganese, Mn | 0.2 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.1 µg |
| Fluoride, F | 32.1 µg |
| Vitamin C, total ascorbic acid | 26.5 mg |
| Thiamin | 0.225 mg |
| Riboflavin | 0.354 mg |
| Niacin | 0.142 mg |
| Pantothenic acid | 0.023 mg |
| Vitamin B-6 | 0.035 mg |
| Folate, total | 1 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Choline, total | 0.3 mg |
| Carotene, beta | 3 µg |
| Vitamin A, IU | 4 IU |
| Lutein + zeaxanthin | 19 µg |
| Vitamin K (phylloquinone) | 0.2 µg |
