| Proximates | Amount in 100g |
|---|---|
| Water | 4 g |
| Energy | 390 kcal |
| Energy | 1631 kJ |
| Protein | 13.3 g |
| Total lipid (fat) | 5.1 g |
| Ash | 4.9 g |
| Carbohydrate, by difference | 72.7 g |
| Fiber, total dietary | 5.4 g |
| Minerals | Amount in 100g |
|---|---|
| Iron, Fe | 3.81 mg |
| Sodium, Na | 1680 mg |
| Lipids | Amount in 100g |
|---|---|
| Fatty acids, total saturated | 0.9 g |
| 8:0 | 0.005 g |
| 10:0 | 0.005 g |
| 12:0 | 0.005 g |
| 14:0 | 0.005 g |
| 15:0 | 0.005 g |
| 16:0 | 0.562 g |
| 17:0 | 0.005 g |
| 18:0 | 0.325 g |
| 20:0 | 0.01 g |
| 22:0 | 0.005 g |
| Fatty acids, total monounsaturated | 2.04 g |
| 14:1 | 0.005 g |
| 16:1 undifferentiated | 0.01 g |
| 17:1 | 0.005 g |
| 18:1 undifferentiated | 2.01 g |
| 20:1 | 0.01 g |
| Fatty acids, total polyunsaturated | 0.761 g |
| 18:2 undifferentiated | 0.746 g |
| 18:3 undifferentiated | 0.005 g |
| 20:3 undifferentiated | 0.005 g |
| 20:4 undifferentiated | 0.005 g |
