Game meat, elk, cooked, roasted

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ProximatesAmount in 100g
Water66.28 g
Energy146 kcal
Energy611 kJ
Protein30.19 g
Total lipid (fat)1.9 g
Ash1.32 g
LipidsAmount in 100g
Fatty acids, total saturated0.7 g
14:00.05 g
16:00.46 g
18:00.19 g
Fatty acids, total monounsaturated0.48 g
16:1 undifferentiated0.17 g
18:1 undifferentiated0.3 g
Fatty acids, total polyunsaturated0.4 g
18:2 undifferentiated0.23 g
18:3 undifferentiated0.06 g
20:4 undifferentiated0.11 g
Cholesterol73 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca5 mg
Iron, Fe3.63 mg
Magnesium, Mg24 mg
Phosphorus, P180 mg
Potassium, K328 mg
Sodium, Na61 mg
Zinc, Zn3.16 mg
Copper, Cu0.142 mg
Manganese, Mn0.013 mg
Amino AcidsAmount in 100g
Tryptophan0.545 g
Threonine1.315 g
Isoleucine0.973 g
Leucine2.546 g
Lysine2.803 g
Methionine0.725 g
Phenylalanine1.198 g
Tyrosine1.081 g
Valine1.066 g
Arginine2.073 g
Histidine0.964 g
Alanine1.896 g
Aspartic acid2.962 g
Glutamic acid4.804 g
Glycine1.282 g
Proline1.306 g
VitaminsAmount in 100g
Selenium, Se13 µg
Folate, total9 µg
Folate, food9 µg
Folate, DFE9 µg