Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids

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Serving size:
ProximatesAmount in 100g
Water76.78 g
Energy86 kcal
Energy360 kJ
Protein0.41 g
Total lipid (fat)0.1 g
Ash0.35 g
Carbohydrate, by difference22.36 g
Fiber, total dietary1.3 g
LipidsAmount in 100g
Fatty acids, total saturated0.019 g
14:00.002 g
16:00.014 g
18:00.003 g
Fatty acids, total monounsaturated0.018 g
16:1 undifferentiated0.004 g
18:1 undifferentiated0.013 g
Fatty acids, total polyunsaturated0.032 g
18:2 undifferentiated0.018 g
18:3 undifferentiated0.014 g
Carbohydrate Factor
3.75
Fat Factor
8.37
Protein Factor
3.36
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca13 mg
Iron, Fe0.52 mg
Magnesium, Mg13 mg
Phosphorus, P7 mg
Potassium, K131 mg
Sodium, Na2 mg
Zinc, Zn0.11 mg
Copper, Cu0.08 mg
VitaminsAmount in 100g
Selenium, Se0.5 µg
Vitamin C, total ascorbic acid17.5 mg
Thiamin0.054 mg
Riboflavin0.045 mg
Niacin0.562 mg
Vitamin B-60.12 mg
Folate, total9 µg
Folate, food9 µg
Folate, DFE9 µg
Vitamin A, RAE6 µg
Vitamin A, IU127 IU
LanguaL Codes
  • SALAD (US CFR)
  • 0900 FRUITS AND FRUIT JUICES (USDA SR)
  • PINEAPPLE
  • FRUIT, PEEL REMOVED, CORE, PIT OR SEED REMOVED
  • DIVIDED INTO PIECES
  • FULLY HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • SUGAR OR SUGAR SYRUP ADDED
  • FRUIT ADDED
  • STERILIZED BY HEAT
  • PACKED IN HEAVILY SWEETENED LIQUID
  • CAN, BOTTLE OR JAR
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • NOT DRAINED