Serving size:
| Proximates | Amount in |
|---|
| Water | 89.15 g |
| Energy | 42 kcal |
| Energy | 177 kJ |
| Protein | 0.07 g |
| Total lipid (fat) | 0.17 g |
| Ash | 0.2 g |
| Carbohydrate, by difference | 10.44 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.021 g |
| 16:0 | 0.019 g |
| 18:0 | 0.001 g |
| Fatty acids, total monounsaturated | 0.021 g |
| 16:1 undifferentiated | 0.002 g |
| 18:1 undifferentiated | 0.011 g |
| Fatty acids, total polyunsaturated | 0.042 g |
| 18:2 undifferentiated | 0.031 g |
| 18:3 undifferentiated | 0.011 g |
| Minerals | Amount in |
|---|
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.2 mg |
| Magnesium, Mg | 3 mg |
| Phosphorus, P | 3 mg |
| Potassium, K | 66 mg |
| Sodium, Na | 5 mg |
| Zinc, Zn | 0.17 mg |
| Copper, Cu | 0.024 mg |
| Manganese, Mn | 0.051 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 4.8 mg |
| Thiamin | 0.001 mg |
| Riboflavin | 0.056 mg |
| Niacin | 0.05 mg |
| Pantothenic acid | 0.025 mg |
| Vitamin B-6 | 0.011 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Vitamin A, IU | 5 IU |
