Fish, whitefish, mixed species, cooked, dry heat

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ProximatesAmount in 100g
Water65.09 g
Energy172 kcal
Energy720 kJ
Protein24.47 g
Total lipid (fat)7.51 g
Ash1.44 g
LipidsAmount in 100g
Fatty acids, total saturated1.162 g
14:00.14 g
16:00.768 g
18:00.254 g
Fatty acids, total monounsaturated2.559 g
16:1 undifferentiated0.667 g
18:1 undifferentiated1.727 g
20:10.133 g
22:1 undifferentiated0.032 g
Fatty acids, total polyunsaturated2.755 g
18:2 undifferentiated0.349 g
18:3 undifferentiated0.235 g
18:40.064 g
20:4 undifferentiated0.286 g
20:5 n-3 (EPA)0.406 g
22:5 n-3 (DPA)0.209 g
22:6 n-3 (DHA)1.206 g
Cholesterol77 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca33 mg
Iron, Fe0.47 mg
Magnesium, Mg42 mg
Phosphorus, P346 mg
Potassium, K406 mg
Sodium, Na65 mg
Zinc, Zn1.27 mg
Copper, Cu0.092 mg
Manganese, Mn0.086 mg
Amino AcidsAmount in 100g
Tryptophan0.274 g
Threonine1.073 g
Isoleucine1.128 g
Leucine1.989 g
Lysine2.248 g
Methionine0.724 g
Cystine0.262 g
Phenylalanine0.955 g
Tyrosine0.826 g
Valine1.261 g
Arginine1.465 g
Histidine0.721 g
Alanine1.48 g
Aspartic acid2.506 g
Glutamic acid3.654 g
Glycine1.175 g
Proline0.865 g
VitaminsAmount in 100g
Selenium, Se16.2 µg
Thiamin0.171 mg
Riboflavin0.154 mg
Niacin3.846 mg
Pantothenic acid0.865 mg
Vitamin B-60.346 mg
Folate, total17 µg
Folate, food17 µg
Folate, DFE17 µg
Vitamin B-120.96 µg
Vitamin A, RAE39 µg
Retinol39 µg
Vitamin A, IU131 IU