Serving size:
Proximates | Amount in |
---|
Water | 78.77 g |
Energy | 97 kcal |
Energy | 406 kJ |
Protein | 17.63 g |
Total lipid (fat) | 2.42 g |
Ash | 1.4 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.452 g |
12:0 | 0.002 g |
14:0 | 0.078 g |
16:0 | 0.328 g |
18:0 | 0.041 g |
Fatty acids, total monounsaturated | 0.641 g |
16:1 undifferentiated | 0.199 g |
18:1 undifferentiated | 0.407 g |
20:1 | 0.028 g |
22:1 undifferentiated | 0.001 g |
Fatty acids, total polyunsaturated | 0.885 g |
18:2 undifferentiated | 0.045 g |
18:3 undifferentiated | 0.049 g |
18:4 | 0.025 g |
20:4 undifferentiated | 0.055 g |
20:5 n-3 (EPA) | 0.275 g |
22:5 n-3 (DPA) | 0.018 g |
22:6 n-3 (DHA) | 0.418 g |
Cholesterol | 70 mg |
- Scientific Name
- Osmerus mordax (Mitchill)
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 60 mg |
Iron, Fe | 0.9 mg |
Magnesium, Mg | 30 mg |
Phosphorus, P | 230 mg |
Potassium, K | 290 mg |
Sodium, Na | 60 mg |
Zinc, Zn | 1.65 mg |
Copper, Cu | 0.139 mg |
Manganese, Mn | 0.7 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.197 g |
Threonine | 0.773 g |
Isoleucine | 0.812 g |
Leucine | 1.433 g |
Lysine | 1.619 g |
Methionine | 0.522 g |
Cystine | 0.189 g |
Phenylalanine | 0.688 g |
Tyrosine | 0.595 g |
Valine | 0.908 g |
Arginine | 1.055 g |
Histidine | 0.519 g |
Alanine | 1.066 g |
Aspartic acid | 1.805 g |
Glutamic acid | 2.632 g |
Glycine | 0.846 g |
Proline | 0.623 g |
Vitamins | Amount in |
---|
Selenium, Se | 36.5 µg |
Thiamin | 0.01 mg |
Riboflavin | 0.12 mg |
Niacin | 1.45 mg |
Pantothenic acid | 0.638 mg |
Vitamin B-6 | 0.15 mg |
Folate, total | 4 µg |
Folate, food | 4 µg |
Folate, DFE | 4 µg |
Choline, total | 65 mg |
Vitamin B-12 | 3.44 µg |
Vitamin A, RAE | 15 µg |
Retinol | 15 µg |
Vitamin A, IU | 50 IU |
Vitamin E (alpha-tocopherol) | 0.5 mg |
Vitamin D (D2 + D3) | 0.8 µg |
Vitamin D3 (cholecalciferol) | 0.8 µg |
Vitamin D | 31 IU |
Vitamin K (phylloquinone) | 0.1 µg |