Fish, perch, mixed species, raw

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ProximatesAmount in 100g
Water79.13 g
Energy91 kcal
Energy381 kJ
Protein19.39 g
Total lipid (fat)0.92 g
Ash1.24 g
LipidsAmount in 100g
Fatty acids, total saturated0.185 g
14:00.013 g
16:00.14 g
18:00.031 g
Fatty acids, total monounsaturated0.152 g
16:1 undifferentiated0.057 g
18:1 undifferentiated0.07 g
20:10.024 g
Fatty acids, total polyunsaturated0.368 g
18:2 undifferentiated0.011 g
18:3 undifferentiated0.012 g
18:40.008 g
20:4 undifferentiated0.052 g
20:5 n-3 (EPA)0.079 g
22:5 n-3 (DPA)0.028 g
22:6 n-3 (DHA)0.174 g
Cholesterol90 mg
Scientific Name
Morone americana Gmelin and Perca flavescens (Mitchill)
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca80 mg
Iron, Fe0.9 mg
Magnesium, Mg30 mg
Phosphorus, P200 mg
Potassium, K269 mg
Sodium, Na62 mg
Zinc, Zn1.11 mg
Copper, Cu0.15 mg
Manganese, Mn0.7 mg
Amino AcidsAmount in 100g
Tryptophan0.217 g
Threonine0.85 g
Isoleucine0.893 g
Leucine1.576 g
Lysine1.781 g
Methionine0.574 g
Cystine0.208 g
Phenylalanine0.757 g
Tyrosine0.655 g
Valine0.999 g
Arginine1.16 g
Histidine0.571 g
Alanine1.173 g
Aspartic acid1.985 g
Glutamic acid2.894 g
Glycine0.931 g
Proline0.686 g
VitaminsAmount in 100g
Selenium, Se12.6 µg
Vitamin C, total ascorbic acid1.7 mg
Thiamin0.07 mg
Riboflavin0.1 mg
Niacin1.52 mg
Pantothenic acid0.75 mg
Vitamin B-60.12 mg
Folate, total5 µg
Folate, food5 µg
Folate, DFE5 µg
Choline, total65 mg
Vitamin B-121.9 µg
Vitamin A, RAE9 µg
Retinol9 µg
Vitamin A, IU30 IU
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3)3 µg
Vitamin D3 (cholecalciferol)3 µg
Vitamin D118 IU
Vitamin K (phylloquinone)0.1 µg