Fish, flatfish (flounder and sole species), cooked, dry heat

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ProximatesAmount in 100g
Water81.11 g
Energy86 kcal
Energy362 kJ
Protein15.24 g
Total lipid (fat)2.37 g
Ash1.49 g
LipidsAmount in 100g
Fatty acids, total saturated0.542 g
10:00.004 g
12:00.008 g
14:00.106 g
15:00.008 g
16:00.346 g
17:00.004 g
18:00.065 g
20:00.001 g
24:00.001 g
Fatty acids, total monounsaturated0.657 g
16:1 undifferentiated0.111 g
17:10.033 g
18:1 undifferentiated0.439 g
20:10.073 g
22:1 undifferentiated0.001 g
Fatty acids, total polyunsaturated0.459 g
18:2 undifferentiated0.055 g
18:3 undifferentiated0.021 g
18:40.015 g
20:2 n-6 c,c0.006 g
20:3 undifferentiated0.009 g
20:4 undifferentiated0.018 g
20:5 n-3 (EPA)0.168 g
22:40.002 g
22:5 n-3 (DPA)0.034 g
22:6 n-3 (DHA)0.132 g
Fatty acids, total trans0.014 g
Cholesterol56 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca25 mg
Iron, Fe0.23 mg
Magnesium, Mg22 mg
Phosphorus, P309 mg
Potassium, K197 mg
Sodium, Na363 mg
Zinc, Zn0.39 mg
Copper, Cu0.023 mg
Manganese, Mn0.017 mg
Amino AcidsAmount in 100g
Tryptophan0.197 g
Threonine0.719 g
Isoleucine0.754 g
Leucine1.335 g
Lysine1.561 g
Methionine0.56 g
Cystine0.183 g
Phenylalanine0.624 g
Tyrosine0.588 g
Valine0.8 g
Arginine1.099 g
Histidine0.374 g
Alanine0.948 g
Aspartic acid1.698 g
Glutamic acid2.614 g
Glycine0.786 g
Proline0.599 g
VitaminsAmount in 100g
Selenium, Se32.6 µg
Thiamin0.026 mg
Riboflavin0.025 mg
Niacin1.278 mg
Pantothenic acid0.227 mg
Vitamin B-60.115 mg
Folate, total6 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total79.9 mg
Vitamin B-121.31 µg
Vitamin A, RAE12 µg
Retinol12 µg
Vitamin A, IU37 IU
Vitamin E (alpha-tocopherol)0.77 mg
Tocopherol, beta0.02 mg
Tocopherol, gamma0.01 mg
Tocopherol, delta0.32 mg
Vitamin D (D2 + D3)3.5 µg
Vitamin D3 (cholecalciferol)3.5 µg
Vitamin D139 IU
Vitamin K (phylloquinone)0.1 µg
Menaquinone-40.3 µg