Serving size:
| Proximates | Amount in |
|---|
| Water | 64.31 g |
| Energy | 156 kcal |
| Energy | 654 kJ |
| Protein | 32.38 g |
| Total lipid (fat) | 2.01 g |
| Ash | 1.3 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.654 g |
| 14:0 | 0.008 g |
| 15:0 | 0.006 g |
| 16:0 | 0.446 g |
| 17:0 | 0.01 g |
| 18:0 | 0.169 g |
| 20:0 | 0.006 g |
| 22:0 | 0.004 g |
| 24:0 | 0.006 g |
| Fatty acids, total monounsaturated | 0.859 g |
| 14:1 | 0.004 g |
| 16:1 undifferentiated | 0.09 g |
| 17:1 | 0.004 g |
| 18:1 undifferentiated | 0.742 g |
| 20:1 | 0.019 g |
| Fatty acids, total polyunsaturated | 0.408 g |
| 18:2 undifferentiated | 0.337 g |
| 18:3 undifferentiated | 0.027 g |
| 20:2 n-6 c,c | 0.002 g |
| 20:4 undifferentiated | 0.027 g |
| 20:5 n-3 (EPA) | 0.004 g |
| 22:6 n-3 (DHA) | 0.012 g |
| Cholesterol | 91 mg |
- Scientific Name
- Dromaius novaehollandiae
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 7.27 mg |
| Magnesium, Mg | 33 mg |
| Phosphorus, P | 307 mg |
| Potassium, K | 312 mg |
| Sodium, Na | 118 mg |
| Zinc, Zn | 5.09 mg |
| Copper, Cu | 0.272 mg |
| Manganese, Mn | 0.034 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.214 g |
| Threonine | 0.928 g |
| Isoleucine | 1.052 g |
| Leucine | 1.788 g |
| Lysine | 1.905 g |
| Methionine | 0.614 g |
| Cystine | 0.234 g |
| Phenylalanine | 0.924 g |
| Tyrosine | 0.691 g |
| Valine | 1.078 g |
| Arginine | 1.457 g |
| Histidine | 0.709 g |
| Alanine | 1.259 g |
| Aspartic acid | 2.817 g |
| Glutamic acid | 3.161 g |
| Glycine | 1.019 g |
| Proline | 1.312 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 49.6 µg |
| Thiamin | 0.41 mg |
| Riboflavin | 0.621 mg |
| Niacin | 10.164 mg |
| Pantothenic acid | 3.508 mg |
| Vitamin B-6 | 0.949 mg |
| Folate, total | 10 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Vitamin B-12 | 2.4 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 3 µg |
| Vitamin A, IU | 10 IU |
| Vitamin E (alpha-tocopherol) | 0.25 mg |