Serving size:
Proximates | Amount in |
---|
Water | 64.31 g |
Energy | 156 kcal |
Energy | 654 kJ |
Protein | 32.38 g |
Total lipid (fat) | 2.01 g |
Ash | 1.3 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.654 g |
14:0 | 0.008 g |
15:0 | 0.006 g |
16:0 | 0.446 g |
17:0 | 0.01 g |
18:0 | 0.169 g |
20:0 | 0.006 g |
22:0 | 0.004 g |
24:0 | 0.006 g |
Fatty acids, total monounsaturated | 0.859 g |
14:1 | 0.004 g |
16:1 undifferentiated | 0.09 g |
17:1 | 0.004 g |
18:1 undifferentiated | 0.742 g |
20:1 | 0.019 g |
Fatty acids, total polyunsaturated | 0.408 g |
18:2 undifferentiated | 0.337 g |
18:3 undifferentiated | 0.027 g |
20:2 n-6 c,c | 0.002 g |
20:4 undifferentiated | 0.027 g |
20:5 n-3 (EPA) | 0.004 g |
22:6 n-3 (DHA) | 0.012 g |
Cholesterol | 91 mg |
- Scientific Name
- Dromaius novaehollandiae
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 6 mg |
Iron, Fe | 7.27 mg |
Magnesium, Mg | 33 mg |
Phosphorus, P | 307 mg |
Potassium, K | 312 mg |
Sodium, Na | 118 mg |
Zinc, Zn | 5.09 mg |
Copper, Cu | 0.272 mg |
Manganese, Mn | 0.034 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.214 g |
Threonine | 0.928 g |
Isoleucine | 1.052 g |
Leucine | 1.788 g |
Lysine | 1.905 g |
Methionine | 0.614 g |
Cystine | 0.234 g |
Phenylalanine | 0.924 g |
Tyrosine | 0.691 g |
Valine | 1.078 g |
Arginine | 1.457 g |
Histidine | 0.709 g |
Alanine | 1.259 g |
Aspartic acid | 2.817 g |
Glutamic acid | 3.161 g |
Glycine | 1.019 g |
Proline | 1.312 g |
Vitamins | Amount in |
---|
Selenium, Se | 49.6 µg |
Thiamin | 0.41 mg |
Riboflavin | 0.621 mg |
Niacin | 10.164 mg |
Pantothenic acid | 3.508 mg |
Vitamin B-6 | 0.949 mg |
Folate, total | 10 µg |
Folate, food | 10 µg |
Folate, DFE | 10 µg |
Vitamin B-12 | 2.4 µg |
Vitamin A, RAE | 3 µg |
Retinol | 3 µg |
Vitamin A, IU | 10 IU |
Vitamin E (alpha-tocopherol) | 0.25 mg |