Elk, free range, roast, eye of round, cooked (Shoshone Bannock)

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ProximatesAmount in 100g
Water64.58 g
Energy148 kcal
Energy619 kJ
Protein30.56 g
Total lipid (fat)2.85 g
Ash1.32 g
LipidsAmount in 100g
Fatty acids, total saturated1.125 g
12:00.003 g
14:00.105 g
15:00.013 g
16:00.821 g
17:00.014 g
18:00.166 g
20:00.003 g
Fatty acids, total monounsaturated1.353 g
14:10.063 g
16:1 undifferentiated0.496 g
18:1 undifferentiated0.786 g
18:1 c0.767 g
18:1 t0.019 g
20:10.008 g
Fatty acids, total polyunsaturated0.137 g
18:2 undifferentiated0.092 g
18:2 n-6 c,c0.071 g
18:2 t,t0.021 g
18:3 undifferentiated0.025 g
18:3 n-3 c,c,c (ALA)0.025 g
20:3 undifferentiated0.005 g
20:4 undifferentiated0.015 g
Fatty acids, total trans0.04 g
Fatty acids, total trans-monoenoic0.019 g
Fatty acids, total trans-polyenoic0.021 g
Cholesterol63 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca4 mg
Iron, Fe2.68 mg
Magnesium, Mg26 mg
Phosphorus, P236 mg
Potassium, K369 mg
Sodium, Na50 mg
Zinc, Zn4.8 mg
Copper, Cu0.154 mg
Manganese, Mn0.016 mg
Amino AcidsAmount in 100g
Tryptophan0.353 g
Threonine1.154 g
Isoleucine1.476 g
Leucine2.724 g
Lysine2.39 g
Methionine0.998 g
Cystine0.39 g
Phenylalanine1.322 g
Tyrosine1.162 g
Valine2.368 g
Arginine2.041 g
Histidine1.114 g
Alanine1.91 g
Aspartic acid3.009 g
Glutamic acid5.005 g
Glycine1.407 g
Proline1.268 g
VitaminsAmount in 100g
Selenium, Se20.5 µg
Thiamin0.164 mg
Riboflavin0.358 mg
Niacin7.96 mg
Pantothenic acid0.9 mg
Vitamin B-60.914 mg
Folate, total1 µg
Folate, food1 µg
Folate, DFE1 µg
Vitamin B-121.95 µg
Vitamin E (alpha-tocopherol)0.47 mg