DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

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ProximatesAmount in 100g
Water43.95 g
Energy256 kcal
Energy1070 kJ
Protein12.8 g
Total lipid (fat)8.6 g
Ash2.87 g
Carbohydrate, by difference31.78 g
Fiber, total dietary2.4 g
Sugars, total5 g
Glucose (dextrose)1.7 g
Fructose2.36 g
Maltose0.7 g
Galactose0.2 g
Starch24.72 g
LipidsAmount in 100g
Fatty acids, total saturated3.514 g
4:00.058 g
6:00.06 g
8:00.04 g
10:00.11 g
12:00.138 g
14:00.486 g
15:00.05 g
16:01.686 g
17:00.03 g
18:00.826 g
20:00.01 g
22:00.01 g
24:00.007 g
Fatty acids, total monounsaturated1.854 g
14:10.032 g
16:1 undifferentiated0.088 g
16:1 c0.078 g
16:1 t0.01 g
18:1 undifferentiated1.716 g
18:1 c1.594 g
18:1 t0.122 g
20:10.014 g
22:1 undifferentiated0.001 g
22:1 c0.001 g
24:1 c0.003 g
Fatty acids, total polyunsaturated1.461 g
18:2 undifferentiated1.292 g
18:2 n-6 c,c1.224 g
18:2 CLAs0.028 g
18:2 t not further defined0.04 g
18:3 undifferentiated0.136 g
18:3 n-3 c,c,c (ALA)0.134 g
18:3 n-6 c,c,c0.002 g
18:40.001 g
20:2 n-6 c,c0.003 g
20:3 undifferentiated0.008 g
20:3 n-30.001 g
20:3 n-60.007 g
20:4 undifferentiated0.008 g
20:5 n-3 (EPA)0.002 g
22:40.007 g
22:5 n-3 (DPA)0.004 g
Fatty acids, total trans0.172 g
Fatty acids, total trans-monoenoic0.132 g
Fatty acids, total trans-polyenoic0.04 g
Cholesterol15 mg
Manufacturer
Kraft Foods, Inc.
MineralsAmount in 100g
Calcium, Ca192 mg
Iron, Fe0.77 mg
Magnesium, Mg27 mg
Phosphorus, P241 mg
Potassium, K196 mg
Sodium, Na696 mg
Zinc, Zn1.56 mg
Copper, Cu0.114 mg
Manganese, Mn0.366 mg
VitaminsAmount in 100g
Selenium, Se26.6 µg
Vitamin C, total ascorbic acid1.5 mg
Thiamin0.094 mg
Riboflavin0.096 mg
Niacin1.268 mg
Pantothenic acid0.42 mg
Vitamin B-60.112 mg
Vitamin B-120.33 µg
Vitamin A, RAE46 µg
Retinol46 µg
Vitamin A, IU154 IU
Vitamin E (alpha-tocopherol)0.89 mg
Tocopherol, beta0.11 mg
Tocopherol, gamma1.43 mg
Tocopherol, delta0.26 mg
Tocotrienol, alpha0.02 mg
Tocotrienol, gamma0.01 mg
Vitamin K (phylloquinone)6.9 µg
Menaquinone-41.4 µg