Dessert topping, semi solid, frozen

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ProximatesAmount in 100g
Water50.21 g
Energy318 kcal
Energy1332 kJ
Protein1.25 g
Total lipid (fat)25.31 g
Ash0.18 g
Carbohydrate, by difference23.05 g
Sugars, total23.05 g
LipidsAmount in 100g
Fatty acids, total saturated21.783 g
8:00.638 g
10:00.905 g
12:08.836 g
14:03.756 g
16:03.092 g
18:04.58 g
Fatty acids, total monounsaturated1.616 g
16:1 undifferentiated0.241 g
18:1 undifferentiated1.375 g
Fatty acids, total polyunsaturated0.523 g
18:2 undifferentiated0.305 g
18:3 undifferentiated0.218 g
Phytosterols23 mg
Carbohydrate Factor
3.87
Fat Factor
8.84
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.29
MineralsAmount in 100g
Calcium, Ca6 mg
Iron, Fe0.12 mg
Magnesium, Mg2 mg
Phosphorus, P8 mg
Potassium, K18 mg
Sodium, Na25 mg
Zinc, Zn0.03 mg
Copper, Cu0.03 mg
Manganese, Mn0.058 mg
Amino AcidsAmount in 100g
Tryptophan0.017 g
Threonine0.053 g
Isoleucine0.077 g
Leucine0.123 g
Lysine0.101 g
Methionine0.038 g
Cystine0.005 g
Phenylalanine0.067 g
Tyrosine0.072 g
Valine0.089 g
Arginine0.049 g
Histidine0.037 g
Alanine0.039 g
Aspartic acid0.088 g
Glutamic acid0.284 g
Glycine0.025 g
Proline0.141 g
VitaminsAmount in 100g
Selenium, Se2.1 µg
Vitamin A, RAE7 µg
Carotene, beta86 µg
Vitamin A, IU143 IU
Vitamin E (alpha-tocopherol)0.96 mg
Vitamin K (phylloquinone)6.3 µg