Crustaceans, crab, queen, raw

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ProximatesAmount in 100g
Water80.58 g
Energy90 kcal
Energy377 kJ
Protein18.5 g
Total lipid (fat)1.18 g
Ash2 g
LipidsAmount in 100g
Fatty acids, total saturated0.143 g
14:00.004 g
16:00.119 g
18:00.02 g
Fatty acids, total monounsaturated0.256 g
16:1 undifferentiated0.05 g
18:1 undifferentiated0.184 g
20:10.022 g
Fatty acids, total polyunsaturated0.422 g
18:2 undifferentiated0.006 g
18:3 undifferentiated0.002 g
18:40.001 g
20:4 undifferentiated0.033 g
20:5 n-3 (EPA)0.259 g
22:5 n-3 (DPA)0.008 g
22:6 n-3 (DHA)0.113 g
Cholesterol55 mg
Scientific Name
Chionoectes opilio (O. Fabricius)
Carbohydrate Factor
4.11
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca26 mg
Iron, Fe2.5 mg
Magnesium, Mg49 mg
Phosphorus, P133 mg
Potassium, K173 mg
Sodium, Na539 mg
Zinc, Zn2.8 mg
Copper, Cu0.57 mg
Manganese, Mn0.03 mg
Amino AcidsAmount in 100g
Tryptophan0.258 g
Threonine0.749 g
Isoleucine0.897 g
Leucine1.468 g
Lysine1.61 g
Methionine0.521 g
Cystine0.207 g
Phenylalanine0.781 g
Tyrosine0.616 g
Valine0.87 g
Arginine1.616 g
Histidine0.376 g
Alanine1.048 g
Aspartic acid1.912 g
Glutamic acid3.155 g
Glycine1.116 g
Proline0.61 g
VitaminsAmount in 100g
Selenium, Se34.6 µg
Vitamin C, total ascorbic acid7 mg
Thiamin0.08 mg
Riboflavin0.2 mg
Niacin2.5 mg
Pantothenic acid0.35 mg
Vitamin B-60.15 mg
Folate, total44 µg
Folate, food44 µg
Folate, DFE44 µg
Vitamin B-129 µg
Vitamin A, RAE45 µg
Retinol45 µg
Vitamin A, IU150 IU