Crustaceans, crab, queen, cooked, moist heat

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ProximatesAmount in 100g
Water75.1 g
Energy115 kcal
Energy481 kJ
Protein23.72 g
Total lipid (fat)1.51 g
Ash2.56 g
LipidsAmount in 100g
Fatty acids, total saturated0.183 g
14:00.005 g
16:00.152 g
18:00.026 g
Fatty acids, total monounsaturated0.328 g
16:1 undifferentiated0.064 g
18:1 undifferentiated0.236 g
20:10.028 g
Fatty acids, total polyunsaturated0.54 g
18:2 undifferentiated0.008 g
18:3 undifferentiated0.003 g
18:40.001 g
20:4 undifferentiated0.042 g
20:5 n-3 (EPA)0.332 g
22:5 n-3 (DPA)0.01 g
22:6 n-3 (DHA)0.145 g
Cholesterol71 mg
Carbohydrate Factor
4.11
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca33 mg
Iron, Fe2.88 mg
Magnesium, Mg63 mg
Phosphorus, P128 mg
Potassium, K200 mg
Sodium, Na691 mg
Zinc, Zn3.59 mg
Copper, Cu0.621 mg
Manganese, Mn0.037 mg
Amino AcidsAmount in 100g
Tryptophan0.33 g
Threonine0.956 g
Isoleucine1.146 g
Leucine1.878 g
Lysine2.061 g
Methionine0.668 g
Cystine0.266 g
Phenylalanine0.998 g
Tyrosine0.789 g
Valine1.112 g
Arginine2.068 g
Histidine0.482 g
Alanine1.34 g
Aspartic acid2.448 g
Glutamic acid4.038 g
Glycine1.427 g
Proline0.782 g
VitaminsAmount in 100g
Selenium, Se44.4 µg
Vitamin C, total ascorbic acid7.2 mg
Thiamin0.097 mg
Riboflavin0.244 mg
Niacin2.885 mg
Pantothenic acid0.404 mg
Vitamin B-60.173 mg
Folate, total42 µg
Folate, food42 µg
Folate, DFE42 µg
Vitamin B-1210.38 µg
Vitamin A, RAE52 µg
Retinol52 µg
Vitamin A, IU173 IU