| Proximates | Amount in 100g |
|---|---|
| Water | 6.2 g |
| Energy | 431 kcal |
| Energy | 1803 kJ |
| Protein | 1.9 g |
| Total lipid (fat) | 15.7 g |
| Ash | 2.8 g |
| Carbohydrate, by difference | 73.4 g |
| Sugars, total | 73.4 g |
| Lipids | Amount in 100g |
|---|---|
| Fatty acids, total saturated | 3.8 g |
| 16:0 | 1.115 g |
| 18:0 | 2.69 g |
| Fatty acids, total monounsaturated | 11.5 g |
| 18:1 undifferentiated | 11.5 g |
| Fatty acids, total polyunsaturated | 0.198 g |
| 18:2 undifferentiated | 0.198 g |
| Minerals | Amount in 100g |
|---|---|
| Calcium, Ca | 1 mg |
| Iron, Fe | 0.03 mg |
| Phosphorus, P | 136 mg |
| Potassium, K | 902 mg |
| Sodium, Na | 229 mg |
| Zinc, Zn | 0.02 mg |
| Copper, Cu | 0.01 mg |
| Vitamins | Amount in 100g |
|---|---|
| Selenium, Se | 0.8 µg |
| Folate, total | 1 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Choline, total | 2.3 mg |
| Vitamin A, RAE | 1 µg |
| Carotene, beta | 9 µg |
| Vitamin A, IU | 15 IU |
| Vitamin E (alpha-tocopherol) | 0.26 mg |
| Vitamin K (phylloquinone) | 3.9 µg |
