Serving size:
| Proximates | Amount in |
|---|
| Water | 48.4 g |
| Energy | 201 kcal |
| Energy | 841 kJ |
| Protein | 0.05 g |
| Ash | 0.1 g |
| Carbohydrate, by difference | 51.45 g |
| Fiber, total dietary | 0.2 g |
| Sugars, total | 42.5 g |
- Carbohydrate Factor
- 3.9
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.3 mg |
| Magnesium, Mg | 5 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 49 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.07 mg |
| Copper, Cu | 0.02 mg |
| Manganese, Mn | 0.14 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 45.8 mg |
| Thiamin | 0.023 mg |
| Riboflavin | 0.032 mg |
| Niacin | 0.04 mg |
| Pantothenic acid | 0.487 mg |
| Vitamin B-6 | 0.049 mg |
| Vitamin A, RAE | 2 µg |
| Vitamin A, IU | 34 IU |
