Crackers, wheat, low salt

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ProximatesAmount in 100g
Water3.1 g
Energy473 kcal
Energy1979 kJ
Protein8.6 g
Total lipid (fat)20.6 g
Ash2.8 g
Carbohydrate, by difference64.9 g
Fiber, total dietary4.5 g
Sugars, total13.04 g
LipidsAmount in 100g
Fatty acids, total saturated5.178 g
8:00.008 g
14:00.099 g
16:02.693 g
18:02.371 g
Fatty acids, total monounsaturated11.448 g
16:1 undifferentiated0.006 g
18:1 undifferentiated11.442 g
Fatty acids, total polyunsaturated2.796 g
18:2 undifferentiated2.653 g
18:3 undifferentiated0.14 g
20:4 undifferentiated0.001 g
Carbohydrate Factor
4
Fat Factor
8.8
Protein Factor
3.8
Nitrogen to Protein Conversion Factor
5.8
MineralsAmount in 100g
Calcium, Ca49 mg
Iron, Fe4.4 mg
Magnesium, Mg62 mg
Phosphorus, P220 mg
Potassium, K203 mg
Sodium, Na190 mg
Zinc, Zn1.6 mg
Copper, Cu0.318 mg
Manganese, Mn1.781 mg
Amino AcidsAmount in 100g
Tryptophan0.124 g
Threonine0.242 g
Isoleucine0.314 g
Leucine0.582 g
Lysine0.236 g
Methionine0.138 g
Cystine0.193 g
Phenylalanine0.412 g
Tyrosine0.25 g
Valine0.375 g
Arginine0.375 g
Histidine0.193 g
Alanine0.289 g
Aspartic acid0.406 g
Glutamic acid2.765 g
Glycine0.328 g
Proline0.925 g
VitaminsAmount in 100g
Selenium, Se33.7 µg
Thiamin0.505 mg
Riboflavin0.327 mg
Niacin4.961 mg
Pantothenic acid0.522 mg
Vitamin B-60.136 mg
Folate, total50 µg
Folic acid32 µg
Folate, food18 µg
Folate, DFE72 µg
Choline, total27.2 mg
Lutein + zeaxanthin81 µg
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin K (phylloquinone)9.6 µg