Cookies, oatmeal, commercially prepared, fat-free

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water12.5 g
Energy326 kcal
Energy1364 kJ
Protein5.9 g
Total lipid (fat)1.5 g
Ash1.5 g
Carbohydrate, by difference78.6 g
Fiber, total dietary7.3 g
Sugars, total41.9 g
LipidsAmount in 100g
Fatty acids, total saturated0.314 g
14:00.005 g
16:00.286 g
18:00.02 g
Fatty acids, total monounsaturated0.388 g
16:1 undifferentiated0.005 g
18:1 undifferentiated0.384 g
Fatty acids, total polyunsaturated0.635 g
18:2 undifferentiated0.596 g
18:3 undifferentiated0.039 g
Carbohydrate Factor
3.7
Fat Factor
8.4
Protein Factor
3.8
Nitrogen to Protein Conversion Factor
5.8
MineralsAmount in 100g
Calcium, Ca40 mg
Iron, Fe2.19 mg
Magnesium, Mg35 mg
Phosphorus, P105 mg
Potassium, K212 mg
Sodium, Na219 mg
Zinc, Zn0.64 mg
Copper, Cu0.215 mg
Manganese, Mn0.793 mg
Amino AcidsAmount in 100g
Tryptophan0.08 g
Threonine0.175 g
Isoleucine0.218 g
Leucine0.398 g
Lysine0.213 g
Methionine0.108 g
Cystine0.131 g
Phenylalanine0.28 g
Tyrosine0.174 g
Valine0.274 g
Arginine0.3 g
Histidine0.133 g
Alanine0.223 g
Aspartic acid0.36 g
Glutamic acid1.691 g
Glycine0.228 g
Proline0.52 g
VitaminsAmount in 100g
Selenium, Se8 µg
Thiamin0.142 mg
Riboflavin0.241 mg
Niacin1.193 mg
Pantothenic acid0.364 mg
Vitamin B-60.065 mg
Folate, total44 µg
Folic acid38 µg
Folate, food6 µg
Folate, DFE71 µg
Choline, total12 mg
Lutein + zeaxanthin34 µg
Vitamin E (alpha-tocopherol)0.16 mg
Vitamin K (phylloquinone)1.3 µg