Serving size:
Proximates | Amount in |
---|
Water | 74.3 g |
Energy | 109 kcal |
Energy | 456 kJ |
Protein | 22.2 g |
Total lipid (fat) | 1.63 g |
Ash | 1.1 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.37 g |
14:0 | 0.01 g |
16:0 | 0.26 g |
18:0 | 0.1 g |
Fatty acids, total monounsaturated | 0.48 g |
16:1 undifferentiated | 0.07 g |
18:1 undifferentiated | 0.4 g |
20:1 | 0.01 g |
Fatty acids, total polyunsaturated | 0.4 g |
18:2 undifferentiated | 0.24 g |
18:3 undifferentiated | 0.01 g |
20:4 undifferentiated | 0.08 g |
22:5 n-3 (DPA) | 0.01 g |
22:6 n-3 (DHA) | 0.02 g |
Cholesterol | 57 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 11 mg |
Iron, Fe | 0.89 mg |
Magnesium, Mg | 25 mg |
Phosphorus, P | 223 mg |
Potassium, K | 252 mg |
Sodium, Na | 51 mg |
Zinc, Zn | 0.66 mg |
Copper, Cu | 0.038 mg |
Manganese, Mn | 0.017 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.259 g |
Threonine | 0.938 g |
Isoleucine | 1.172 g |
Leucine | 1.666 g |
Lysine | 1.886 g |
Methionine | 0.614 g |
Cystine | 0.284 g |
Phenylalanine | 0.881 g |
Tyrosine | 0.749 g |
Valine | 1.101 g |
Arginine | 1.339 g |
Histidine | 0.689 g |
Alanine | 1.211 g |
Aspartic acid | 1.978 g |
Glutamic acid | 3.325 g |
Glycine | 1.09 g |
Proline | 0.913 g |
Vitamins | Amount in |
---|
Selenium, Se | 17.8 µg |
Thiamin | 0.066 mg |
Riboflavin | 0.089 mg |
Niacin | 10.217 mg |
Pantothenic acid | 0.854 mg |
Vitamin B-6 | 0.55 mg |
Folate, total | 4 µg |
Folate, food | 4 µg |
Folate, DFE | 4 µg |
Vitamin B-12 | 0.39 µg |
Vitamin A, RAE | 8 µg |
Retinol | 8 µg |
Vitamin A, IU | 27 IU |
Vitamin E (alpha-tocopherol) | 0.22 mg |
Vitamin K (phylloquinone) | 2.4 µg |
LanguaL Codes
- POULTRY OR POULTRY PRODUCT (US CFR)
- 0500 POULTRY PRODUCTS (USDA SR)
- ROASTER CHICKEN
- SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
- DIVIDED INTO PIECES
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- FAT PARTIALLY REMOVED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- LIGHT MEAT