Chicken, ground, crumbles, cooked, pan-browned

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ProximatesAmount in 100g
Water64.92 g
Energy189 kcal
Energy790 kJ
Protein23.28 g
Total lipid (fat)10.92 g
Ash1.57 g
LipidsAmount in 100g
Fatty acids, total saturated3.11 g
14:00.056 g
15:00.002 g
16:02.414 g
17:00.009 g
18:00.621 g
20:00.008 g
Fatty acids, total monounsaturated4.879 g
14:10.021 g
16:1 undifferentiated0.725 g
18:1 undifferentiated4.099 g
18:1 c4.043 g
18:1 t0.056 g
20:10.033 g
Fatty acids, total polyunsaturated2.08 g
18:2 undifferentiated1.818 g
18:2 n-6 c,c1.787 g
18:2 t,t0.031 g
18:3 undifferentiated0.1 g
18:3 n-3 c,c,c (ALA)0.081 g
18:3 n-6 c,c,c0.02 g
20:2 n-6 c,c0.015 g
20:4 undifferentiated0.106 g
20:5 n-3 (EPA)0.008 g
22:5 n-3 (DPA)0.016 g
22:6 n-3 (DHA)0.031 g
Fatty acids, total trans0.087 g
Fatty acids, total trans-monoenoic0.056 g
Fatty acids, total trans-polyenoic0.031 g
Cholesterol107 mg
Carbohydrate Factor
4.27
Fat Factor
9.04
Protein Factor
3.87
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca8 mg
Iron, Fe0.93 mg
Magnesium, Mg28 mg
Phosphorus, P234 mg
Potassium, K677 mg
Sodium, Na75 mg
Zinc, Zn1.92 mg
Copper, Cu0.062 mg
Manganese, Mn0.016 mg
Amino AcidsAmount in 100g
Tryptophan0.196 g
Threonine0.97 g
Isoleucine1.06 g
Leucine1.816 g
Lysine2.014 g
Methionine0.596 g
Cystine0.251 g
Phenylalanine0.912 g
Tyrosine0.806 g
Valine1.102 g
Arginine1.505 g
Histidine0.706 g
Alanine1.323 g
Aspartic acid2.156 g
Glutamic acid3.484 g
Glycine1.118 g
Proline0.878 g
VitaminsAmount in 100g
Selenium, Se14.3 µg
Thiamin0.121 mg
Riboflavin0.302 mg
Niacin7.107 mg
Pantothenic acid1.327 mg
Vitamin B-60.538 mg
Folate, total2 µg
Folate, food2 µg
Folate, DFE2 µg
Choline, total59 mg
Betaine5 mg
Vitamin B-120.51 µg
Vitamin E (alpha-tocopherol)0.39 mg
Tocopherol, gamma0.24 mg
Tocopherol, delta0.03 mg
Tocotrienol, alpha0.06 mg
Tocotrienol, gamma0.01 mg
Vitamin K (phylloquinone)2.1 µg
LanguaL Codes
  • POULTRY OR POULTRY PRODUCT (US CFR)
  • 0500 POULTRY PRODUCTS (USDA SR)
  • CHICKEN
  • SKELETAL MEAT PART, WITHOUT BONE, WITHOUT SKIN
  • DISINTEGRATED OR GROUND
  • FULLY HEAT-TREATED
  • COOKED WITH INHERENT FAT OR OIL
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • GEOGRAPHIC PLACE OR REGION NOT KNOWN
  • MEAT COLOR, UNDESIGNATED OR UNKNOWN