Complete Foods

Chicken, broilers or fryers, wing, meat and skin, raw

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ProximatesAmount in 100g
Water69.19 g
Energy191 kcal
Energy798 kJ
Protein17.52 g
Total lipid (fat)12.85 g
Ash0.74 g
LipidsAmount in 100g
Fatty acids, total saturated4.06 g
10:00.006 g
12:00.007 g
14:00.079 g
15:00.01 g
16:03.156 g
17:00.017 g
18:00.758 g
20:00.011 g
22:00.013 g
24:00.004 g
Fatty acids, total monounsaturated6.228 g
14:10.03 g
16:1 undifferentiated0.882 g
16:1 c0.877 g
16:1 t0.005 g
17:10.01 g
18:1 undifferentiated5.221 g
18:1 c5.173 g
18:1 t0.048 g
20:10.083 g
22:1 undifferentiated0.002 g
22:1 c0.002 g
Fatty acids, total polyunsaturated2.869 g
18:2 undifferentiated2.557 g
18:2 n-6 c,c2.525 g
18:2 CLAs0.014 g
18:2 t not further defined0.018 g
18:3 undifferentiated0.13 g
18:3 n-3 c,c,c (ALA)0.128 g
18:3 n-6 c,c,c0.002 g
18:40.003 g
20:2 n-6 c,c0.018 g
20:3 undifferentiated0.034 g
20:3 n-30.001 g
20:3 n-60.033 g
20:4 undifferentiated0.082 g
20:5 n-3 (EPA)0.004 g
22:40.023 g
22:5 n-3 (DPA)0.01 g
22:6 n-3 (DHA)0.006 g
Fatty acids, total trans0.07 g
Fatty acids, total trans-monoenoic0.053 g
Fatty acids, total trans-polyenoic0.018 g
Cholesterol111 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca11 mg
Iron, Fe0.46 mg
Magnesium, Mg16 mg
Phosphorus, P123 mg
Potassium, K187 mg
Sodium, Na84 mg
Zinc, Zn1.21 mg
Copper, Cu0.034 mg
Manganese, Mn0.011 mg
Amino AcidsAmount in 100g
Tryptophan0.221 g
Threonine0.786 g
Isoleucine0.859 g
Leucine1.449 g
Lysine1.685 g
Methionine0.456 g
Cystine0.183 g
Phenylalanine0.707 g
Tyrosine0.631 g
Valine0.907 g
Arginine1.185 g
Histidine0.653 g
Alanine1.023 g
Aspartic acid1.648 g
Glutamic acid2.595 g
Glycine0.775 g
Proline0.557 g
VitaminsAmount in 100g
Selenium, Se17.6 µg
Thiamin0.054 mg
Riboflavin0.103 mg
Niacin5.697 mg
Pantothenic acid0.64 mg
Vitamin B-60.528 mg
Folate, total7 µg
Folate, food7 µg
Folate, DFE7 µg
Choline, total82 mg
Betaine9 mg
Vitamin B-120.25 µg
Vitamin A, RAE9 µg
Retinol9 µg
Vitamin A, IU29 IU
Vitamin E (alpha-tocopherol)0.64 mg
Tocopherol, gamma0.15 mg
Tocopherol, delta0.06 mg
Tocotrienol, alpha0.04 mg
Tocotrienol, gamma0.07 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D5 IU
Vitamin K (phylloquinone)3.8 µg
LanguaL Codes
  • POULTRY OR POULTRY PRODUCT (US CFR)
  • 0500 POULTRY PRODUCTS (USDA SR)
  • BROILER OR FRYER CHICKEN
  • SKELETAL MEAT PART, WITHOUT BONE, WITH SKIN
  • WHOLE, NATURAL SHAPE
  • NOT HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • NO TREATMENT APPLIED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • LIGHT MEAT
  • WING (POULTRY MEAT CUT)
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