Serving size:
Proximates | Amount in |
---|
Water | 40.29 g |
Energy | 454 kcal |
Energy | 1900 kJ |
Protein | 20.36 g |
Total lipid (fat) | 40.68 g |
Ash | 0.5 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 11.42 g |
12:0 | 0.04 g |
14:0 | 0.33 g |
16:0 | 8.74 g |
18:0 | 2.02 g |
Fatty acids, total monounsaturated | 17.03 g |
16:1 undifferentiated | 2.4 g |
18:1 undifferentiated | 13.92 g |
20:1 | 0.53 g |
Fatty acids, total polyunsaturated | 8.57 g |
18:2 undifferentiated | 7.83 g |
18:3 undifferentiated | 0.33 g |
20:4 undifferentiated | 0.11 g |
20:5 n-3 (EPA) | 0.02 g |
22:5 n-3 (DPA) | 0.01 g |
22:6 n-3 (DHA) | 0.04 g |
Cholesterol | 83 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 14 mg |
Iron, Fe | 1.51 mg |
Magnesium, Mg | 15 mg |
Phosphorus, P | 125 mg |
Potassium, K | 136 mg |
Sodium, Na | 65 mg |
Zinc, Zn | 1.23 mg |
Copper, Cu | 0.064 mg |
Manganese, Mn | 0.022 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.163 g |
Threonine | 0.727 g |
Isoleucine | 0.655 g |
Leucine | 1.196 g |
Lysine | 1.215 g |
Methionine | 0.407 g |
Cystine | 0.339 g |
Phenylalanine | 0.687 g |
Tyrosine | 0.463 g |
Valine | 0.857 g |
Arginine | 1.57 g |
Histidine | 0.391 g |
Alanine | 1.652 g |
Aspartic acid | 1.821 g |
Glutamic acid | 2.531 g |
Glycine | 3.248 g |
Proline | 1.899 g |
Vitamins | Amount in |
---|
Selenium, Se | 137 µg |
Thiamin | 0.036 mg |
Riboflavin | 0.127 mg |
Niacin | 5.581 mg |
Pantothenic acid | 0.71 mg |
Vitamin B-6 | 0.1 mg |
Folate, total | 2 µg |
Folate, food | 2 µg |
Folate, DFE | 2 µg |
Choline, total | 45.7 mg |
Betaine | 7 mg |
Vitamin B-12 | 0.2 µg |
Vitamin A, RAE | 78 µg |
Retinol | 78 µg |
Vitamin A, IU | 262 IU |
Vitamin E (alpha-tocopherol) | 0.4 mg |
Vitamin D (D2 + D3) | 0.2 µg |
Vitamin D3 (cholecalciferol) | 0.2 µg |
Vitamin D | 8 IU |
Vitamin K (phylloquinone) | 2.4 µg |
LanguaL Codes
- POULTRY OR POULTRY PRODUCT (US CFR)
- 0500 POULTRY PRODUCTS (USDA SR)
- BROILER OR FRYER CHICKEN
- SKIN, ANIMAL
- WHOLE, NATURAL SHAPE
- FULLY HEAT-TREATED
- BAKED OR ROASTED
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION