Serving size:
| Proximates | Amount in |
|---|
| Water | 67.72 g |
| Energy | 157 kcal |
| Energy | 655 kJ |
| Protein | 27.15 g |
| Total lipid (fat) | 4.5 g |
| Ash | 1.12 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 1.322 g |
| 10:0 | 0.001 g |
| 14:0 | 0.007 g |
| 15:0 | 0.001 g |
| 16:0 | 0.745 g |
| 17:0 | 0.002 g |
| 18:0 | 0.553 g |
| 20:0 | 0.003 g |
| 22:0 | 0.01 g |
| Fatty acids, total monounsaturated | 0.962 g |
| 16:1 undifferentiated | 0.1 g |
| 18:1 undifferentiated | 0.847 g |
| 20:1 | 0.015 g |
| Fatty acids, total polyunsaturated | 0.812 g |
| 18:2 undifferentiated | 0.484 g |
| 18:2 n-6 c,c | 0.316 g |
| 18:3 undifferentiated | 0.012 g |
| 18:3 n-3 c,c,c (ALA) | 0.009 g |
| 18:3 n-6 c,c,c | 0.006 g |
| 20:2 n-6 c,c | 0.019 g |
| 20:3 undifferentiated | 0.001 g |
| 20:4 undifferentiated | 0.297 g |
| Fatty acids, total trans | 0.103 g |
| Cholesterol | 442 mg |
- Carbohydrate Factor
- 3.87
- Fat Factor
- 9.02
- Protein Factor
- 4.27
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 14 mg |
| Iron, Fe | 7.04 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 289 mg |
| Potassium, K | 224 mg |
| Sodium, Na | 67 mg |
| Zinc, Zn | 4.23 mg |
| Copper, Cu | 0.331 mg |
| Manganese, Mn | 0.199 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.109 g |
| Threonine | 0.449 g |
| Isoleucine | 0.504 g |
| Leucine | 0.937 g |
| Lysine | 0.825 g |
| Methionine | 0.268 g |
| Cystine | 0.168 g |
| Phenylalanine | 0.51 g |
| Tyrosine | 0.404 g |
| Valine | 0.618 g |
| Arginine | 0.677 g |
| Histidine | 0.314 g |
| Alanine | 0.615 g |
| Aspartic acid | 0.987 g |
| Glutamic acid | 1.296 g |
| Glycine | 0.526 g |
| Proline | 0.45 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 59.6 µg |
| Vitamin C, total ascorbic acid | 12.5 mg |
| Thiamin | 0.143 mg |
| Riboflavin | 1.052 mg |
| Niacin | 6.625 mg |
| Pantothenic acid | 3.274 mg |
| Vitamin B-6 | 0.397 mg |
| Folate, total | 257 µg |
| Folate, food | 257 µg |
| Folate, DFE | 257 µg |
| Choline, total | 178.1 mg |
| Betaine | 6.8 mg |
| Vitamin B-12 | 9.44 µg |
| Vitamin A, RAE | 1753 µg |
| Retinol | 1751 µg |
| Carotene, beta | 13 µg |
| Carotene, alpha | 5 µg |
| Cryptoxanthin, beta | 5 µg |
| Vitamin A, IU | 5869 IU |
| Lycopene | 12 µg |
| Lutein + zeaxanthin | 37 µg |
| Vitamin E (alpha-tocopherol) | 0.46 mg |
| Tocopherol, gamma | 0.22 mg |
| Tocotrienol, alpha | 0.01 mg |
LanguaL Codes
- POULTRY OR POULTRY PRODUCT (US CFR)
- 0500 POULTRY PRODUCTS (USDA SR)
- BROILER OR FRYER CHICKEN
- ORGAN MEAT
- WHOLE, NATURAL SHAPE
- FULLY HEAT-TREATED
- SIMMERED, POACHED OR STEWED
- NO TREATMENT APPLIED
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION