Chicken, broilers or fryers, drumstick, meat only, cooked, rotisserie, original seasoning

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ProximatesAmount in 100g
Water63.05 g
Energy176 kcal
Energy738 kJ
Protein28.74 g
Total lipid (fat)6.81 g
Ash1.91 g
LipidsAmount in 100g
Fatty acids, total saturated1.594 g
14:00.033 g
15:00.009 g
16:01.272 g
18:00.28 g
Fatty acids, total monounsaturated2.855 g
14:10.007 g
16:1 undifferentiated0.51 g
18:1 undifferentiated2.319 g
18:1 c2.267 g
18:1 t0.053 g
20:10.018 g
Fatty acids, total polyunsaturated1.041 g
18:2 undifferentiated0.942 g
18:2 n-6 c,c0.918 g
18:2 t,t0.024 g
18:3 undifferentiated0.057 g
18:3 n-3 c,c,c (ALA)0.045 g
18:3 n-6 c,c,c0.011 g
20:2 n-6 c,c0.005 g
20:4 undifferentiated0.038 g
Fatty acids, total trans0.077 g
Fatty acids, total trans-monoenoic0.053 g
Fatty acids, total trans-polyenoic0.024 g
Cholesterol160 mg
MineralsAmount in 100g
Calcium, Ca21 mg
Iron, Fe1.09 mg
Magnesium, Mg24 mg
Phosphorus, P257 mg
Potassium, K301 mg
Sodium, Na417 mg
Zinc, Zn2.96 mg
Copper, Cu0.092 mg
Manganese, Mn0.023 mg
Amino AcidsAmount in 100g
Tryptophan0.27 g
Threonine0.937 g
Isoleucine1.232 g
Leucine2.272 g
Lysine2.611 g
Methionine0.801 g
Cystine0.288 g
Phenylalanine1.056 g
Tyrosine0.894 g
Valine1.358 g
Arginine1.849 g
Histidine0.787 g
Alanine1.535 g
Aspartic acid2.578 g
Glutamic acid4.203 g
Glycine1.355 g
Proline1.551 g
VitaminsAmount in 100g
Selenium, Se38.2 µg
Thiamin0.067 mg
Riboflavin0.237 mg
Niacin5.958 mg
Pantothenic acid1.333 mg
Vitamin B-60.19 mg
Folate, total10 µg
Folate, food10 µg
Folate, DFE10 µg
Choline, total86.1 mg
Betaine12.8 mg
Vitamin B-120.49 µg
Vitamin A, RAE10 µg
Retinol10 µg
Vitamin A, IU34 IU
Vitamin E (alpha-tocopherol)0.3 mg
Tocopherol, gamma0.14 mg
Tocotrienol, alpha0.05 mg
Tocotrienol, gamma0.04 mg
Menaquinone-435.7 µg
LanguaL Codes
  • POULTRY OR POULTRY PRODUCT (US CFR)
  • 0500 POULTRY PRODUCTS (USDA SR)
  • BROILER OR FRYER CHICKEN
  • SKELETAL MEAT PART, WITHOUT BONE AND SKIN, WITHOUT SEPARABLE FAT
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • ROTISSERIE
  • NO TREATMENT APPLIED
  • FLAVORING, SPICE OR HERB ADDED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • DARK MEAT