Serving size:
Proximates | Amount in |
---|
Water | 3.69 g |
Energy | 366 kcal |
Energy | 1531 kJ |
Protein | 16.26 g |
Total lipid (fat) | 2.15 g |
Ash | 1.51 g |
Carbohydrate, by difference | 76.39 g |
Fiber, total dietary | 9.4 g |
Sugars, total | 1.37 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.413 g |
14:0 | 0.004 g |
16:0 | 0.312 g |
18:0 | 0.015 g |
Fatty acids, total monounsaturated | 0.313 g |
16:1 undifferentiated | 0.073 g |
18:1 undifferentiated | 0.261 g |
Fatty acids, total polyunsaturated | 1.073 g |
18:2 undifferentiated | 0.803 g |
18:3 undifferentiated | 0.04 g |
20:4 undifferentiated | 0.002 g |
- Nitrogen to Protein Conversion Factor
- 6.25
- Manufacturer
- The Quaker Oats, Co.
Minerals | Amount in |
---|
Calcium, Ca | 24 mg |
Iron, Fe | 4.41 mg |
Magnesium, Mg | 133 mg |
Phosphorus, P | 331 mg |
Potassium, K | 364 mg |
Sodium, Na | 5 mg |
Zinc, Zn | 3.07 mg |
Copper, Cu | 0.453 mg |
Vitamins | Amount in |
---|
Selenium, Se | 123.1 µg |
Thiamin | 0.639 mg |
Riboflavin | 0.397 mg |
Niacin | 5.286 mg |
Vitamin B-6 | 0.13 mg |
Folate, total | 154 µg |
Folic acid | 122 µg |
Folate, food | 32 µg |
Folate, DFE | 240 µg |
Choline, total | 32.7 mg |
Vitamin B-12 | 0.42 µg |
Vitamin A, IU | 11 IU |
Vitamin K (phylloquinone) | 2 µg |