Cereals ready-to-eat, QUAKER, KING VITAMAN

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ProximatesAmount in 100g
Water3.35 g
Energy381 kcal
Energy1594 kJ
Protein6.41 g
Total lipid (fat)3.44 g
Ash2.95 g
Carbohydrate, by difference83.85 g
Fiber, total dietary3.4 g
Sugars, total20.27 g
LipidsAmount in 100g
Fatty acids, total saturated1.584 g
6:00.009 g
8:00.116 g
10:00.093 g
12:00.691 g
14:00.261 g
16:00.332 g
18:00.073 g
Fatty acids, total monounsaturated0.644 g
16:1 undifferentiated0.004 g
18:1 undifferentiated0.639 g
22:1 undifferentiated0.001 g
Fatty acids, total polyunsaturated1.117 g
18:2 undifferentiated1.085 g
18:3 undifferentiated0.032 g
Nitrogen to Protein Conversion Factor
6.25
Manufacturer
The Quaker Oats, Co.
MineralsAmount in 100g
Calcium, Ca10 mg
Iron, Fe29 mg
Magnesium, Mg82 mg
Phosphorus, P250 mg
Potassium, K268 mg
Sodium, Na825 mg
Zinc, Zn12.71 mg
Copper, Cu0.091 mg
Manganese, Mn0.412 mg
VitaminsAmount in 100g
Selenium, Se6.5 µg
Vitamin C, total ascorbic acid40 mg
Thiamin1.268 mg
Riboflavin1.425 mg
Niacin16.842 mg
Pantothenic acid0.56 mg
Vitamin B-61.672 mg
Folate, total1334 µg
Folic acid1315 µg
Folate, food19 µg
Folate, DFE2255 µg
Choline, total8.3 mg
Vitamin B-125 µg
Vitamin B-12, added5 µg
Vitamin A, RAE968 µg
Retinol961 µg
Carotene, beta67 µg
Carotene, alpha44 µg
Vitamin A, IU3352 IU
Lutein + zeaxanthin1131 µg
Vitamin E (alpha-tocopherol)4.55 mg
Vitamin E, added4.38 mg
Vitamin K (phylloquinone)0.2 µg