Cereals ready-to-eat, KELLOGG, SMORZ

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water2.7 g
Energy409 kcal
Energy1711 kJ
Protein5.2 g
Total lipid (fat)7.3 g
Ash2.5 g
Carbohydrate, by difference83.1 g
Fiber, total dietary2.9 g
Sugars, total42.7 g
LipidsAmount in 100g
Fatty acids, total saturated1.7 g
6:00.003 g
8:00.049 g
10:00.055 g
12:00.704 g
14:00.248 g
16:00.381 g
18:00.24 g
20:00.006 g
22:00.005 g
Fatty acids, total monounsaturated4 g
16:1 undifferentiated0.008 g
18:1 undifferentiated3.989 g
20:10.002 g
22:1 undifferentiated0.001 g
Fatty acids, total polyunsaturated1.5 g
18:2 undifferentiated1.428 g
18:3 undifferentiated0.046 g
Fatty acids, total trans1.3 g
Nitrogen to Protein Conversion Factor
6.25
Manufacturer
Kellogg, Co.
MineralsAmount in 100g
Calcium, Ca22 mg
Iron, Fe15 mg
Magnesium, Mg8 mg
Phosphorus, P59 mg
Potassium, K147 mg
Sodium, Na452 mg
Zinc, Zn5 mg
Copper, Cu0.135 mg
Manganese, Mn0.714 mg
VitaminsAmount in 100g
Selenium, Se9.5 µg
Vitamin C, total ascorbic acid50 mg
Thiamin1.25 mg
Riboflavin1.42 mg
Niacin16.7 mg
Pantothenic acid0.316 mg
Vitamin B-61.67 mg
Folate, total333 µg
Folic acid319 µg
Folate, food14 µg
Folate, DFE556 µg
Choline, total11.2 mg
Vitamin B-125 µg
Vitamin B-12, added5 µg
Vitamin A, RAE485 µg
Retinol482 µg
Carotene, beta27 µg
Carotene, alpha18 µg
Vitamin A, IU1667 IU
Lutein + zeaxanthin480 µg
Vitamin E (alpha-tocopherol)0.46 mg
Vitamin D (D2 + D3)3.3 µg
Vitamin D3 (cholecalciferol)3.3 µg
Vitamin D133 IU
Vitamin K (phylloquinone)1.8 µg