Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN BRAN BUDS

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ProximatesAmount in 100g
Water3 g
Energy257 kcal
Energy1075 kJ
Protein8.9 g
Total lipid (fat)2.5 g
Ash4.48 g
Carbohydrate, by difference81 g
Fiber, total dietary42.5 g
Sugars, total26.7 g
LipidsAmount in 100g
Fatty acids, total saturated0.5 g
12:00.001 g
14:00.005 g
16:00.433 g
18:00.028 g
Fatty acids, total monounsaturated0.5 g
16:1 undifferentiated0.011 g
18:1 undifferentiated0.469 g
Fatty acids, total polyunsaturated1.5 g
18:2 undifferentiated1.365 g
18:3 undifferentiated0.111 g
20:4 undifferentiated0.003 g
Nitrogen to Protein Conversion Factor
6.25
Manufacturer
Kellogg, Co.
MineralsAmount in 100g
Calcium, Ca63 mg
Iron, Fe15 mg
Magnesium, Mg200 mg
Phosphorus, P500 mg
Potassium, K811 mg
Sodium, Na685 mg
Zinc, Zn5 mg
Copper, Cu0.5 mg
Manganese, Mn5.789 mg
VitaminsAmount in 100g
Selenium, Se28.9 µg
Vitamin C, total ascorbic acid20 mg
Thiamin1.25 mg
Riboflavin1.42 mg
Niacin16.7 mg
Pantothenic acid1.097 mg
Vitamin B-66.67 mg
Folate, total1333 µg
Folic acid1292 µg
Folate, food41 µg
Folate, DFE2237 µg
Choline, total35.6 mg
Vitamin B-1220 µg
Vitamin B-12, added20 µg
Vitamin A, RAE500 µg
Retinol500 µg
Vitamin A, IU1667 IU
Lutein + zeaxanthin109 µg
Vitamin D (D2 + D3)3.3 µg
Vitamin D3 (cholecalciferol)3.3 µg
Vitamin D133 IU
Vitamin K (phylloquinone)0.9 µg