Cereals ready-to-eat, GENERAL MILLS, Multi-Bran CHEX

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ProximatesAmount in 100g
Water2.56 g
Energy342 kcal
Energy1432 kJ
Protein7.8 g
Total lipid (fat)3.2 g
Ash3.7 g
Carbohydrate, by difference82.7 g
Fiber, total dietary13.2 g
Sugars, total21 g
LipidsAmount in 100g
Fatty acids, total saturated0.6 g
12:00.002 g
14:00.006 g
16:00.509 g
18:00.063 g
20:00.001 g
Fatty acids, total monounsaturated0.8 g
16:1 undifferentiated0.006 g
18:1 undifferentiated0.793 g
Fatty acids, total polyunsaturated1.5 g
18:2 undifferentiated1.443 g
18:3 undifferentiated0.057 g
Nitrogen to Protein Conversion Factor
6.25
Manufacturer
General Mills Inc.
MineralsAmount in 100g
Calcium, Ca213 mg
Iron, Fe34.5 mg
Magnesium, Mg85 mg
Phosphorus, P319 mg
Potassium, K387 mg
Sodium, Na565 mg
Zinc, Zn8 mg
Copper, Cu0.226 mg
Manganese, Mn1.727 mg
VitaminsAmount in 100g
Selenium, Se7.9 µg
Vitamin C, total ascorbic acid12.8 mg
Thiamin1.1 mg
Riboflavin1.3 mg
Niacin14.9 mg
Pantothenic acid0.849 mg
Vitamin B-61.277 mg
Folate, total1106 µg
Folic acid1065 µg
Folate, food41 µg
Folate, DFE1852 µg
Choline, total17.1 mg
Vitamin B-123.2 µg
Vitamin B-12, added3.2 µg
Vitamin A, RAE286 µg
Retinol280 µg
Carotene, beta59 µg
Carotene, alpha39 µg
Vitamin A, IU1064 IU
Lutein + zeaxanthin987 µg
Vitamin E (alpha-tocopherol)0.55 mg
Vitamin D (D2 + D3)2.1 µg
Vitamin D3 (cholecalciferol)2.1 µg
Vitamin D85 IU
Vitamin K (phylloquinone)0.3 µg