Cabbage, mustard, salted

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water92.1 g
Energy28 kcal
Energy116 kJ
Protein1.1 g
Total lipid (fat)0.1 g
Ash1.07 g
Carbohydrate, by difference5.63 g
Fiber, total dietary3.1 g
Sugars, total1.4 g
LipidsAmount in 100g
Fatty acids, total saturated0.013 g
12:00.001 g
14:00.001 g
16:00.011 g
18:00.001 g
Fatty acids, total monounsaturated0.007 g
18:1 undifferentiated0.007 g
Fatty acids, total polyunsaturated0.048 g
18:2 undifferentiated0.019 g
18:3 undifferentiated0.026 g
MineralsAmount in 100g
Calcium, Ca67 mg
Iron, Fe0.7 mg
Magnesium, Mg15 mg
Phosphorus, P27 mg
Potassium, K246 mg
Sodium, Na717 mg
Zinc, Zn0.3 mg
Copper, Cu0.034 mg
Manganese, Mn0.218 mg
VitaminsAmount in 100g
Selenium, Se0.9 µg
Thiamin0.04 mg
Riboflavin0.09 mg
Niacin0.72 mg
Pantothenic acid0.186 mg
Vitamin B-60.3 mg
Folate, total72 µg
Folate, food72 µg
Folate, DFE72 µg
Choline, total21.5 mg
Betaine0.3 mg
Vitamin A, RAE49 µg
Carotene, beta513 µg
Carotene, alpha140 µg
Vitamin A, IU971 IU
Lutein + zeaxanthin29 µg
Vitamin E (alpha-tocopherol)0.02 mg
Vitamin K (phylloquinone)115.6 µg