Bread, white, commercially prepared, low sodium no salt

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ProximatesAmount in 100g
Water36.7 g
Energy267 kcal
Energy1116 kJ
Protein8.2 g
Total lipid (fat)3.6 g
Ash1.9 g
Carbohydrate, by difference49.6 g
Fiber, total dietary2.3 g
Sugars, total4.31 g
LipidsAmount in 100g
Fatty acids, total saturated0.811 g
12:00.001 g
14:00.014 g
16:00.469 g
18:00.326 g
Fatty acids, total monounsaturated1.612 g
16:1 undifferentiated0.013 g
18:1 undifferentiated1.599 g
Fatty acids, total polyunsaturated0.744 g
18:2 undifferentiated0.709 g
18:3 undifferentiated0.035 g
Cholesterol1 mg
Carbohydrate Factor
4.1
Fat Factor
8.7
Protein Factor
3.9
Nitrogen to Protein Conversion Factor
5.7
MineralsAmount in 100g
Calcium, Ca108 mg
Iron, Fe3.03 mg
Magnesium, Mg24 mg
Phosphorus, P94 mg
Potassium, K119 mg
Sodium, Na298 mg
Zinc, Zn0.62 mg
Copper, Cu0.126 mg
Manganese, Mn0.383 mg
Amino AcidsAmount in 100g
Tryptophan0.096 g
Threonine0.243 g
Isoleucine0.322 g
Leucine0.58 g
Lysine0.223 g
Methionine0.144 g
Cystine0.174 g
Phenylalanine0.404 g
Tyrosine0.237 g
Valine0.361 g
Arginine0.315 g
Histidine0.178 g
Alanine0.281 g
Aspartic acid0.409 g
Glutamic acid2.657 g
Glycine0.294 g
Proline0.882 g
VitaminsAmount in 100g
Selenium, Se22.6 µg
Thiamin0.472 mg
Riboflavin0.341 mg
Niacin3.969 mg
Pantothenic acid0.39 mg
Vitamin B-60.064 mg
Folate, total111 µg
Folic acid86 µg
Folate, food25 µg
Folate, DFE171 µg
Choline, total14.6 mg
Vitamin B-120.03 µg
Vitamin A, IU1 IU
Lutein + zeaxanthin44 µg
Vitamin E (alpha-tocopherol)0.22 mg
Vitamin K (phylloquinone)3.1 µg