Bread, protein, toasted (includes gluten)

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ProximatesAmount in 100g
Water34 g
Energy270 kcal
Energy1130 kJ
Protein13.2 g
Total lipid (fat)2.4 g
Ash2.1 g
Carbohydrate, by difference48.1 g
Fiber, total dietary3.3 g
Sugars, total1.44 g
LipidsAmount in 100g
Fatty acids, total saturated0.364 g
14:00.002 g
16:00.315 g
18:00.023 g
Fatty acids, total monounsaturated0.201 g
16:1 undifferentiated0.001 g
18:1 undifferentiated0.2 g
Fatty acids, total polyunsaturated1.109 g
18:2 undifferentiated1.044 g
18:3 undifferentiated0.065 g
MineralsAmount in 100g
Calcium, Ca136 mg
Iron, Fe4.56 mg
Magnesium, Mg56 mg
Phosphorus, P189 mg
Potassium, K346 mg
Sodium, Na444 mg
Zinc, Zn1.17 mg
Copper, Cu0.205 mg
Manganese, Mn0.803 mg
Amino AcidsAmount in 100g
Tryptophan0.163 g
Threonine0.402 g
Isoleucine0.518 g
Leucine0.943 g
Lysine0.409 g
Methionine0.218 g
Cystine0.272 g
Phenylalanine0.655 g
Tyrosine0.397 g
Valine0.569 g
Arginine0.602 g
Histidine0.297 g
Alanine0.455 g
Aspartic acid0.806 g
Glutamic acid4.054 g
Glycine0.488 g
Proline1.343 g
VitaminsAmount in 100g
Selenium, Se36.2 µg
Thiamin0.317 mg
Riboflavin0.389 mg
Niacin4.241 mg
Pantothenic acid0.3 mg
Vitamin B-60.07 mg
Folate, total99 µg
Folic acid72 µg
Folate, food27 µg
Folate, DFE149 µg
Choline, total20.3 mg
Carotene, beta3 µg
Vitamin A, IU5 IU
Lutein + zeaxanthin73 µg
Vitamin E (alpha-tocopherol)0.36 mg
Vitamin K (phylloquinone)1.3 µg