Bread, oatmeal

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ProximatesAmount in 100g
Water36.7 g
Energy269 kcal
Energy1125 kJ
Protein8.4 g
Total lipid (fat)4.4 g
Ash2 g
Carbohydrate, by difference48.5 g
Fiber, total dietary4 g
Sugars, total8.14 g
LipidsAmount in 100g
Fatty acids, total saturated0.703 g
12:00.005 g
14:00.007 g
16:00.527 g
18:00.148 g
Fatty acids, total monounsaturated1.578 g
16:1 undifferentiated0.023 g
18:1 undifferentiated1.555 g
Fatty acids, total polyunsaturated1.702 g
18:2 undifferentiated1.603 g
18:3 undifferentiated0.1 g
Carbohydrate Factor
4.1
Fat Factor
8.6
Protein Factor
3.8
Nitrogen to Protein Conversion Factor
5.8
MineralsAmount in 100g
Calcium, Ca66 mg
Iron, Fe2.7 mg
Magnesium, Mg37 mg
Phosphorus, P126 mg
Potassium, K142 mg
Sodium, Na447 mg
Zinc, Zn1.02 mg
Copper, Cu0.209 mg
Manganese, Mn0.94 mg
Amino AcidsAmount in 100g
Tryptophan0.116 g
Threonine0.247 g
Isoleucine0.325 g
Leucine0.608 g
Lysine0.27 g
Methionine0.152 g
Cystine0.208 g
Phenylalanine0.414 g
Tyrosine0.263 g
Valine0.393 g
Arginine0.395 g
Histidine0.186 g
Alanine0.328 g
Aspartic acid0.505 g
Glutamic acid2.413 g
Glycine0.343 g
Proline0.765 g
VitaminsAmount in 100g
Selenium, Se24.6 µg
Thiamin0.399 mg
Riboflavin0.24 mg
Niacin3.136 mg
Pantothenic acid0.341 mg
Vitamin B-60.068 mg
Folate, total62 µg
Folic acid35 µg
Folate, food27 µg
Folate, DFE87 µg
Choline, total18.7 mg
Vitamin B-120.03 µg
Vitamin A, RAE5 µg
Retinol5 µg
Vitamin A, IU16 IU
Lutein + zeaxanthin72 µg
Vitamin E (alpha-tocopherol)0.48 mg
Vitamin K (phylloquinone)1.5 µg