Bologna, chicken, turkey, pork

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ProximatesAmount in 100g
Water55.25 g
Energy298 kcal
Energy1245 kJ
Protein9.88 g
Total lipid (fat)26.18 g
Ash3.03 g
Carbohydrate, by difference5.65 g
LipidsAmount in 100g
Fatty acids, total saturated7.99 g
14:00.251 g
16:05.335 g
17:00.072 g
18:02.292 g
20:00.041 g
Fatty acids, total monounsaturated10.555 g
16:1 undifferentiated0.921 g
18:1 undifferentiated9.444 g
20:10.19 g
Fatty acids, total polyunsaturated4.672 g
18:2 undifferentiated4.186 g
18:3 n-3 c,c,c (ALA)0.252 g
18:3 n-6 c,c,c0.032 g
20:2 n-6 c,c0.101 g
20:4 undifferentiated0.102 g
Fatty acids, total trans0.43 g
Cholesterol80 mg
Carbohydrate Factor
3.87
Fat Factor
9.02
Protein Factor
4.27
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca82 mg
Iron, Fe1.16 mg
Magnesium, Mg15 mg
Phosphorus, P185 mg
Potassium, K152 mg
Sodium, Na922 mg
Zinc, Zn1.28 mg
Copper, Cu0.06 mg
Manganese, Mn0.044 mg
VitaminsAmount in 100g
Fluoride, F36 µg
Vitamin C, total ascorbic acid19.7 mg
Thiamin0.042 mg
Riboflavin0.132 mg
Niacin3.32 mg
Pantothenic acid0.696 mg
Vitamin B-60.18 mg
Folate, total9 µg
Folate, food9 µg
Folate, DFE9 µg
Choline, total53.3 mg
Betaine4.8 mg
Vitamin B-120.79 µg
Vitamin A, RAE13 µg
Retinol11 µg
Carotene, beta11 µg
Carotene, alpha11 µg
Cryptoxanthin, beta11 µg
Vitamin A, IU75 IU
Lycopene11 µg
Vitamin E (alpha-tocopherol)0.41 mg
Tocopherol, gamma0.31 mg
Tocotrienol, alpha0.06 mg