Bologna, beef and pork, low fat

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ProximatesAmount in 100g
Water63.4 g
Energy230 kcal
Energy962 kJ
Protein11.5 g
Total lipid (fat)19.3 g
Ash3.2 g
Carbohydrate, by difference2.6 g
LipidsAmount in 100g
Fatty acids, total saturated7.308 g
10:00.041 g
12:00.027 g
14:00.423 g
16:04.282 g
18:02.527 g
Fatty acids, total monounsaturated9.145 g
16:1 undifferentiated0.943 g
18:1 undifferentiated8.202 g
Fatty acids, total polyunsaturated1.639 g
18:2 undifferentiated1.359 g
18:3 undifferentiated0.28 g
Cholesterol39 mg
MineralsAmount in 100g
Calcium, Ca11 mg
Iron, Fe0.66 mg
Magnesium, Mg12 mg
Phosphorus, P181 mg
Potassium, K156 mg
Sodium, Na1108 mg
Zinc, Zn1.5 mg
Copper, Cu0.08 mg
VitaminsAmount in 100g
Selenium, Se11.2 µg
Thiamin0.17 mg
Riboflavin0.13 mg
Niacin2.54 mg
Vitamin B-60.18 mg
Folate, total5 µg
Folate, food5 µg
Folate, DFE5 µg
Choline, total48.2 mg
Betaine4.3 mg
Vitamin B-121.31 µg
Vitamin E (alpha-tocopherol)0.22 mg
Vitamin D (D2 + D3)0.5 µg
Vitamin D19 IU
Vitamin K (phylloquinone)0.3 µg