Serving size:
Proximates | Amount in |
---|
Water | 87.58 g |
Energy | 39 kcal |
Energy | 161 kJ |
Total lipid (fat) | 0.07 g |
Ash | 2.35 g |
Carbohydrate, by difference | 10 g |
Sugars, total | 9 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.008 g |
16:0 | 0.007 g |
Fatty acids, total monounsaturated | 0.012 g |
16:1 undifferentiated | 0.002 g |
18:1 undifferentiated | 0.011 g |
Fatty acids, total polyunsaturated | 0.014 g |
18:2 undifferentiated | 0.01 g |
18:3 undifferentiated | 0.004 g |
- Carbohydrate Factor
- 3.8
- Fat Factor
- 8.37
- Protein Factor
- 3.36
Minerals | Amount in |
---|
Calcium, Ca | 5 mg |
Iron, Fe | 0.04 mg |
Magnesium, Mg | 2 mg |
Phosphorus, P | 1 mg |
Potassium, K | 11 mg |
Sodium, Na | 2 mg |
Zinc, Zn | 0.02 mg |
Manganese, Mn | 0.011 mg |
Vitamins | Amount in |
---|
Selenium, Se | 0.2 µg |
Fluoride, F | 70.7 µg |
Niacin | 0.015 mg |
Folate, total | 1 µg |
Folate, food | 1 µg |
Folate, DFE | 1 µg |
Choline, total | 0.5 mg |
Vitamin E (alpha-tocopherol) | 0.68 mg |
Vitamin E, added | 0.68 mg |