Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised

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ProximatesAmount in 100g
Water51.12 g
Energy299 kcal
Energy1249 kJ
Protein28.36 g
Total lipid (fat)20.57 g
Ash0.64 g
LipidsAmount in 100g
Fatty acids, total saturated8.103 g
10:00.009 g
12:00.015 g
14:00.514 g
16:04.365 g
18:02.813 g
Fatty acids, total monounsaturated9.271 g
16:1 undifferentiated0.593 g
18:1 undifferentiated8.294 g
20:10.038 g
Fatty acids, total polyunsaturated0.805 g
18:2 undifferentiated0.677 g
18:3 undifferentiated0.036 g
20:4 undifferentiated0.056 g
20:5 n-3 (EPA)0.001 g
22:5 n-3 (DPA)0.013 g
Cholesterol90 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca22 mg
Iron, Fe2.66 mg
Magnesium, Mg26 mg
Phosphorus, P187 mg
Potassium, K284 mg
Sodium, Na68 mg
Zinc, Zn6.1 mg
Copper, Cu0.082 mg
Amino AcidsAmount in 100g
Tryptophan0.348 g
Threonine1.457 g
Isoleucine1.446 g
Leucine2.667 g
Lysine2.981 g
Methionine0.824 g
Cystine0.311 g
Phenylalanine1.235 g
Tyrosine1.158 g
Valine1.528 g
Arginine2.08 g
Histidine1.151 g
Alanine1.851 g
Aspartic acid2.995 g
Glutamic acid5.056 g
Glycine1.336 g
Proline1.302 g
VitaminsAmount in 100g
Selenium, Se28.6 µg
Thiamin0.109 mg
Riboflavin0.346 mg
Niacin5.882 mg
Vitamin B-60.567 mg
Folate, total7 µg
Folate, food7 µg
Folate, DFE7 µg
Vitamin B-122.3 µg
Vitamin A, RAE2 µg
Retinol2 µg
Vitamin A, IU7 IU
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin D6 IU
Vitamin K (phylloquinone)1.6 µg