Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted

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ProximatesAmount in 100g
Water63.7 g
Energy188 kcal
Energy788 kJ
Protein27.26 g
Total lipid (fat)8.82 g
Ash1.24 g
LipidsAmount in 100g
Fatty acids, total saturated3.533 g
10:00.008 g
12:00.009 g
14:00.227 g
15:00.041 g
16:01.968 g
17:00.102 g
18:01.166 g
20:00.007 g
24:00.007 g
Fatty acids, total monounsaturated3.937 g
14:10.057 g
16:1 undifferentiated0.276 g
16:1 c0.246 g
16:1 t0.03 g
17:10.073 g
18:1 undifferentiated3.515 g
18:1 c3.124 g
18:1 t0.391 g
20:10.017 g
Fatty acids, total polyunsaturated0.617 g
18:2 undifferentiated0.492 g
18:2 n-6 c,c0.402 g
18:2 CLAs0.041 g
18:2 t not further defined0.049 g
18:3 undifferentiated0.017 g
18:3 n-3 c,c,c (ALA)0.017 g
20:2 n-6 c,c0.003 g
20:3 undifferentiated0.019 g
20:3 n-60.019 g
20:4 undifferentiated0.071 g
20:5 n-3 (EPA)0.003 g
22:5 n-3 (DPA)0.01 g
22:6 n-3 (DHA)0.001 g
Fatty acids, total trans0.47 g
Fatty acids, total trans-monoenoic0.421 g
Fatty acids, total trans-polyenoic0.049 g
Cholesterol82 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca14 mg
Iron, Fe3.24 mg
Magnesium, Mg18 mg
Phosphorus, P252 mg
Potassium, K347 mg
Sodium, Na56 mg
Zinc, Zn4.42 mg
Copper, Cu0.086 mg
Manganese, Mn0.009 mg
Amino AcidsAmount in 100g
Tryptophan0.306 g
Threonine1.278 g
Isoleucine1.266 g
Leucine2.329 g
Lysine2.578 g
Methionine0.735 g
Cystine0.275 g
Phenylalanine1.088 g
Tyrosine1.008 g
Valine1.362 g
Arginine1.84 g
Histidine1.003 g
Alanine1.685 g
Aspartic acid2.633 g
Glutamic acid4.435 g
Glycine1.344 g
Proline1.215 g
VitaminsAmount in 100g
Selenium, Se24.6 µg
Thiamin0.059 mg
Riboflavin0.388 mg
Niacin5.438 mg
Pantothenic acid0.333 mg
Vitamin B-60.691 mg
Folate, total7 µg
Folate, food7 µg
Folate, DFE7 µg
Choline, total66 mg
Betaine9.7 mg
Vitamin B-123.98 µg
Vitamin A, RAE6 µg
Retinol6 µg
Vitamin A, IU19 IU
Vitamin E (alpha-tocopherol)0.11 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D3 IU
Vitamin K (phylloquinone)1.6 µg