Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised

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ProximatesAmount in 100g
Water58.92 g
Energy215 kcal
Energy899 kJ
Protein32.01 g
Total lipid (fat)9.66 g
Ash1.2 g
LipidsAmount in 100g
Fatty acids, total saturated3.567 g
14:00.227 g
16:02.032 g
17:00.103 g
18:01.187 g
20:00.006 g
24:00.011 g
Fatty acids, total monounsaturated4.259 g
14:10.045 g
16:1 undifferentiated0.3 g
17:10.08 g
18:1 undifferentiated3.818 g
18:1 c3.39 g
18:1 t0.427 g
18:1-11t (18:1t n-7)0.308 g
20:10.017 g
Fatty acids, total polyunsaturated0.531 g
18:2 undifferentiated0.442 g
18:2 n-6 c,c0.41 g
18:2 CLAs0.033 g
18:3 undifferentiated0.018 g
18:3 n-3 c,c,c (ALA)0.018 g
20:2 n-6 c,c0.002 g
20:4 undifferentiated0.064 g
20:5 n-3 (EPA)0.003 g
22:6 n-3 (DHA)0.002 g
Fatty acids, total trans0.427 g
Fatty acids, total trans-monoenoic0.427 g
Cholesterol108 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca14 mg
Iron, Fe3.15 mg
Magnesium, Mg22 mg
Phosphorus, P202 mg
Potassium, K303 mg
Sodium, Na66 mg
Zinc, Zn11.37 mg
Copper, Cu0.107 mg
Manganese, Mn0.015 mg
Amino AcidsAmount in 100g
Tryptophan0.367 g
Threonine1.449 g
Isoleucine1.401 g
Leucine2.649 g
Lysine2.88 g
Methionine0.933 g
Cystine0.341 g
Phenylalanine1.248 g
Tyrosine1.135 g
Valine1.481 g
Arginine2.153 g
Histidine1.056 g
Alanine1.85 g
Aspartic acid2.947 g
Glutamic acid5.213 g
Glycine1.426 g
Proline1.317 g
VitaminsAmount in 100g
Selenium, Se36.1 µg
Thiamin0.073 mg
Riboflavin0.256 mg
Niacin3.908 mg
Pantothenic acid0.783 mg
Vitamin B-60.329 mg
Folate, total8 µg
Folate, food8 µg
Folate, DFE8 µg
Choline, total104.1 mg
Betaine11.1 mg
Vitamin B-123.37 µg
Vitamin A, RAE2 µg
Retinol2 µg
Vitamin A, IU8 IU
Vitamin E (alpha-tocopherol)0.06 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D4 IU
Vitamin K (phylloquinone)1.6 µg