Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

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ProximatesAmount in 100g
Water52.71 g
Energy284 kcal
Energy1189 kJ
Protein27.6 g
Total lipid (fat)19.3 g
Ash1.4 g
LipidsAmount in 100g
Fatty acids, total saturated7.666 g
14:00.523 g
16:04.178 g
17:00.223 g
18:02.717 g
20:00.012 g
24:00.013 g
Fatty acids, total monounsaturated8.944 g
14:10.113 g
16:1 undifferentiated0.562 g
17:10.149 g
18:1 undifferentiated8.071 g
18:1 c6.999 g
18:1 t1.072 g
18:1-11t (18:1t n-7)0.361 g
20:10.05 g
Fatty acids, total polyunsaturated1.347 g
18:2 undifferentiated1.245 g
18:2 n-6 c,c0.578 g
18:2 CLAs0.667 g
18:3 undifferentiated0.035 g
18:3 n-3 c,c,c (ALA)0.035 g
20:2 n-6 c,c0.006 g
20:4 undifferentiated0.054 g
20:5 n-3 (EPA)0.002 g
22:5 n-3 (DPA)0.004 g
22:6 n-3 (DHA)0.001 g
Fatty acids, total trans1.072 g
Fatty acids, total trans-monoenoic1.072 g
Cholesterol98 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca14 mg
Iron, Fe2.82 mg
Magnesium, Mg20 mg
Phosphorus, P183 mg
Potassium, K275 mg
Sodium, Na64 mg
Zinc, Zn9.52 mg
Copper, Cu0.086 mg
Manganese, Mn0.013 mg
Amino AcidsAmount in 100g
Tryptophan0.311 g
Threonine1.215 g
Isoleucine1.174 g
Leucine2.22 g
Lysine2.414 g
Methionine0.784 g
Cystine0.29 g
Phenylalanine1.051 g
Tyrosine0.952 g
Valine1.248 g
Arginine1.817 g
Histidine0.894 g
Alanine1.574 g
Aspartic acid2.476 g
Glutamic acid4.366 g
Glycine1.259 g
Proline1.134 g
VitaminsAmount in 100g
Selenium, Se31.9 µg
Thiamin0.069 mg
Riboflavin0.223 mg
Niacin3.804 mg
Pantothenic acid0.725 mg
Vitamin B-60.31 mg
Folate, total7 µg
Folate, food7 µg
Folate, DFE7 µg
Choline, total84.8 mg
Betaine11.9 mg
Vitamin B-123.25 µg
Vitamin A, RAE8 µg
Retinol8 µg
Vitamin A, IU25 IU
Vitamin E (alpha-tocopherol)0.09 mg
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin D6 IU
Vitamin K (phylloquinone)1.6 µg